by
Parmenter, Ian.
Call Number
641.5994 PAR
Publication Date
1992
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Books
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1.6566
by
Parmenter, Ian.
Call Number
641.5994 PAR
Publication Date
1994
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Books
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3.6706
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by
De Pieri, Stefano.
Call Number
641.5945 DEP
Publication Date
1999
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Books
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2.5946
by
Parmenter, Ian.
Call Number
641.5994 PAR
Publication Date
1999
Format:
Books
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1.6652
by
Alexander, Stephanie, 1940-
Call Number
DVD 641.50994 SHA
Publication Date
1999
Summary
In this seven parts series from ABC TV Stephanie Alexander invites you to her 'shared table', a culinary journey to seven different regions of Australia. At each location, and with help from her friend and fellow chef Elena Bonnici, she creates a delicious meal from locally sourced ingredients.
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Other
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0.9233
by
De Pieri, Stefano.
Call Number
DVD 641.5945 GON
Publication Date
1999
Summary
Born in Treviso, near Venice, Stefano de Pieri grew up surrounded by laughter, politics, music, and most importantly, food. Now living in Mildura, a haven of fresh produce, Stefano continues the tradition of fine Italian cooking using the exceptional ingredients this region has to offer. Join Stefano in creating delicious dishes from the simple to the spectacular, including favourites such as bruschetta and eggplant parmigiana.
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Other
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1.6068
by
De Pieri, Stefano.
Call Number
641.5945 DEP
Publication Date
2000
Format:
Books
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2.5935
by
Klein, Brian.
Call Number
DVD 641.5 JAM
Publication Date
2000
Format:
Other
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2.2319
by
Lawson, Nigella, 1960-
Call Number
DVD 641.5 LAW
Publication Date
2001
Summary
Influential and best-selling UK food and lifestyle writer, Nigella Lawson shows us step-by-step how to prepare simple but delicious meals using fast, functional recipes.
Format:
Other
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2.2312
by
Reymond, Jacques.
Call Number
641.5994 REY
Publication Date
2001
Format:
Books
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1.6023
by
Lawson, Nigella, 1960-
Call Number
DVD 641.568 NIG
Publication Date
2002
Format:
Other
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2.8021
by
O'Donoghue, Ben.
Call Number
DVD 641.5994 SUR
Publication Date
2003
Summary
Welcome to the Cutris & Ben's gastronomical adventure across the sun, fun and food-filled Land of Oz! Throw in a handful of world famous wine regions, wicked surfing sports, some horse-riding action as well as topless cooking and you won't be able to decide which is the tastiest - the places they take you or the dishes they create!
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Other
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