Summary
Let accomplished chef and MasterChef Australia judge Gary Mehigan tempt you with a selection of his scrumptious, easy-to-follow recipes. Lantern is proud to publish many of Australia's most celebrated cooks and chefs. Lantern Cookery Classics gathers timeless recipes from these much loved authors in this new series of indispensable books for your kitchen bookshelf. Soon you'll be whipping up your favorite dishes from Stephanie Alexander, Maggie Beer, George Calombaris, Manu Fieldel, Guy Grossi, David Herbert, Belinda Jeffery, Kylie Kwong, Christine Manfield, Karen Martini, Gary Mehigan, and Matt Moran. Why not treat yourself to the complete set?
Gary Mehigan is a Melbourne-based restaurateur with 30 years experience as a chef. He opened Fenix in 2000, followed by Maribyrnong Boathouse in 2005, and set up Big Kitchen Events, an events and catering business, in 2013. He is a co-judge on MasterChef Australia and Junior MasterChef Australia . He is also the author of Comfort Food and Favourites, and co-author, with George Calombaris, of Cook With Me and Your Place or Mine?
