Bibliographie gastronomique : a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890 / G. Vicaire ; introduction by Andre L. Simon.
ISBN:
9788400055837
Title:
Bibliographie gastronomique : a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890 / G. Vicaire ; introduction by Andre L. Simon.
Author:
Vicaire, Georges, 1853-1921.
Personal Author:
Edition:
2nd ed.
Publication Information:
London : Derek Verschoyle, 1954.
Physical Description:
xviii, 972 p. : ill. ; 22 cm.
General Note:
Text in French.
Includes index.
Added Author:
Format:
Books
Publication Date:
1954
Publication Information:
London : Derek Verschoyle, 1954.