by
Banks, Mary
Call Number
641.3373 BAN
Publication Date
1999
Format:
Books
Relevance:
1.2055
by
Barista College of Australia.
Call Number
TR DVD 641.3373 COF
Publication Date
2000
Summary
George Sabados has uncovered and pioneered some amazing espresso techniques, which no one anywhere else in the world has been able to do. The program takes you through the different types of coffee drinks (espresso, risretto, macchiato, doppio, long black, café latte, flat white, cappuccino) and how to prepare them. This video will open your eyes to a whole new world of coffee art.
Format:
Other
Relevance:
0.9847
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by
Perry, Sara.
Call Number
641.6373 PER
Publication Date
2001
Format:
Books
Relevance:
1.6440
by
Perry, Sara.
Call Number
641.3373 PER
Publication Date
2001
Format:
Books
Relevance:
1.6422
by
Ellis, Hattie.
Call Number
641.3373 ELL
Publication Date
2002
Format:
Books
Relevance:
1.6795
by
Gee, David.
Call Number
641.3373 GEE
Publication Date
2003
Format:
Books
Relevance:
1.6338
Call Number
641.3373 BAR
Publication Date
2003
Summary
Designed to be used as an information resource for students taking the national competency standard 'prepare and serve espresso coffee'. It particularly applies to extracting and serving espresso coffee using a commercial espresso machine, and includes cleaning care and maintenance of the machine.
Format:
Books
Relevance:
0.6478
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