A concise encyclopedia of gastronomy

ISBN:

9788400062569

Title:

Author:

Simon, André Louis, 1877-1970.

Personal Author:

Publication Information:

Harmondsworth, Middlesex : Penguin, 1983

Physical Description:

816 p.

General Note:

One copy donated by Luke Howes.

Subject Term:

Format:

Books

Publication Date:

1983

Publication Information:

Harmondsworth, Middlesex : Penguin, 1983

Shelf Number	Material Type	Copy	Shelf Location	Status
641.013003 SIM	Not for loan	1	Standard shelving location	Searching... Unknown
641.013003 SIM	Book	2	Standard shelving location	Searching... Unknown