Cover; Title; Dedication; Introduction; Fish; Aromatic Steamed Fish; Fried Fish Balls; Spicy Chilli Fish; Fried Fish with Mango Salad; Otak-otak Belanga; Nyonya Fish Soup; Sweet and Sour Spicy Fish; Fish Pais; Crispy Sambal Lengkung; Chicken; Chicken Rumpah; Chilli Chicken; Petani Soup; Spicy Creamy Chicken; Spicy Sweet Dried Tamarind Chicken; Tempera Chicken; Spicy Chicken; Titik Chicken; Sek Chicken; Lor Chicken; Tofu with Minced Chicken; Chicken Sioh; Seafood; Fried Spicy Crabs; Fried Spicy Shrimp Paste Rice; Kerabu Udang and Timun (Prawn and Cucumber Salad); Fried Squid à la Nyonya

Nyonya Prawn (Shrimp) PorridgeSpicy Prawn (Shrimp) Curry with Pineapple; Spicy Sweet and Sour Prawn (Shrimp) Curry; Sweet and Sour Squid; Special Fried Prawns (Shrimps); Sambal Prawns (Shrimps); Vegetables; Eggplants with Spicy Shrimp Dip; Spicy Tofu Soup; Chap Chye; Pineapple Patchree; Kangkong Masak Lemak; Kerabu Lady's Fingers; Mango Patchree; Mixed Vegetable Curry; Spicy Stuffed Bittergourd with Coconut Milk; Cencaluk Omelette; Desserts; Bubur Caca; Kuih Cara with Coconut Sauce; Kuih Genggang (Layered Cake); Kuih Keledek Goreng (Fried Sweet Potato Balls); Kuih Kosui

Bubur Pulut Hitam (Black Glutinous Rice Porridge with Dried Longans)Kuih Talam; Pang Susi; Talam Keladi; Kuih Bongkong; Buah Melaka; Apam Manis; Basic Recipes; Cooking Tips; Glossary; Weights & Measures; Copyright