by
Zaslavsky, Alice.
Call Number
XX(308567.1)
Publication Date
2023
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0.0686
by
Green, Fern.
Call Number
641.65
Publication Date
2023
Format:
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0.0649
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by
Mora, Lucy.
Call Number
635
Publication Date
2022
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0.0696
by
Raskin, Ben.
Call Number
635.0484
Publication Date
2021
Summary
A gardening book with a zero-waste twist, this is the only growing guide anyone will ever need! Plotting out all the basics, The Zero-Waste Garden focuses on unique yield maths to maximise space, taste and minimise waste.
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by
Saxelby, catherine.
Call Number
641.65
Publication Date
2021
Summary
Harness the super powers of veg! If you're tired of the same-old mash and peas then try bok choy, celeriac or kale. The {handy} Foodwatch guide to vegetables, [The Super Power of Veg], has all the answers plus an easy guide to making veg taste better.
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by
Kohlman, Renée.
Call Number
641.65
Publication Date
2021
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by
Gourmet, Merchant.
Call Number
641.56362
Publication Date
2021
Summary
Plant-based recipes for fast dinners, one-pan suppers, quick lunches, desserts and weekend feasts using Merchant Gourmet pulses, grains, lentils, seeds and chestnuts.
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by
Follas, Mat.
Call Number
641.65
Publication Date
2020
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McCosker, Kim.
Call Number
641.5636
Publication Date
2020
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by
VeganPower, Laura.
Call Number
641.56362
Publication Date
2020
Format:
Electronic Resources
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by
Prescott, Jessica.
Call Number
641.56362
Publication Date
2020
Summary
Over 60 one-pot vegan recipes, from roasting-tin dinners to tray-bake desserts!.
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12.
by
Phipps, Catherine.
Call Number
641.65
Publication Date
2019
Summary
Celebrate versatile, varied leaves: over 120 enticing recipes for herbs, lettuces, greens and everything in between.
Format:
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