by
Croxford, Barbara
Call Number
ARC 641.86 GOO
Publication Date
1992
Format:
Books
Relevance:
47548.4141
by
Bau, Frédéric.
Call Number
641.86 BAU
Publication Date
2006
Format:
Books
Relevance:
2.9291
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by
Coady, Chantal., author.
Call Number
641.6374 COA
Publication Date
2012
Summary
Rococo makes the finest chocolates in the world. Its founder, Chantal Coady, has been a pioneer of the nouveau chocolat revolution for 30 years. She established the award-winning Rococo chocolate business and school and continues to blaze the trail for chocolate creativity. In this beautiful and indulgent book, Chantal shares her expertise and chocolate alchemy. From the perfect ganache recipe to delicious salted caramel truffles, and from a stunning chocolate roulade to extreme chocolate combinations, Rococo celebrates gastronomy's finest, most complex and luxurious of ingredients - chocolate.
Format:
Books
Relevance:
1.6036
by
Recchiuti, Michael
Call Number
641.6374 REC
Publication Date
2006
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip0512/2005012701.html
Relevance:
1.5987
by
Payard, François.
Call Number
641.6374 PAY
Publication Date
2008
Format:
Books
Table of contents only http://www.loc.gov/catdir/toc/ecip0718/2007020755.html
Relevance:
1.5930
Call Number
641.3374 23
Publication Date
2013
Format:
Electronic Resources
Relevance:
1.3826
Call Number
641.3374 ABS
Publication Date
2009
Format:
Books
Table of contents only http://www.loc.gov/catdir/enhancements/fy1004/2009016383-t.html
Relevance:
1.3583
by
Coffey, Bennett.
Call Number
641.6374
Publication Date
2018
Format:
Electronic Resources
Relevance:
1.1884
by
Roca, Jordi, 1978- 1978-, uathor.
Call Number
641.6374 ROC
Publication Date
2019 2018
Summary
Jordi Roca is currently one of the world's most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordi's search for the origins of cocoa and his journey to discover how to master chocolate for the creation of new, totally revolutionary desserts.
Format:
Books
Relevance:
0.8759
by
Chalangeas, Jean-Pierre.
Call Number
641.86 CHO
Publication Date
2000
Format:
Books
Relevance:
0.8648
by
Chalangeas, Jean-Pierre.
Call Number
641.86 CHO
Publication Date
2000
Format:
Books
Relevance:
0.8648
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