by
Fiduccia, Kate.
Call Number
641.691
Publication Date
2018
Format:
Electronic Resources
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0.0913
by
Choate, Elizabeth.
Call Number
641.59763
Publication Date
2015
Summary
What do you do with a 'gator after you catch it? EIizabeth Choate, from the History Channel's popular ""Swamp People,"" has a few delicious ideas. And if you're not the adventurous type (think nutria, not to mention other types of swamp game of Louisiana), you'll love her takes on venison, duck and Cajun classics like shrimp, jambalaya, crawfish and gumbo, as well as downhome staples like fried pork chops, potato salad and 7-Up cake. With 100 recipes, the Queen has something for all her fans.ELIZABETH CHOATE hunts alligators in ""Swamp People,"" which airs on The History Channel. She lives in
Format:
Electronic Resources
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0.0460
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by
Bouwman, Fred
Call Number
641.578 BOU
Publication Date
2009
Summary
Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. The book closes with a great section on selecting using the wide selection of foods available to today?s camper.
Format:
Electronic Resources
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0.0408
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