Call Number
641.3372 UKE
Publication Date
2024 2023 2022 2021 2020
Format:
Regular print
Relevance:
2.6097
by
Rigby, Myffy, editor.
Call Number
647.9594 GOO
Publication Date
2019
Summary
The most prestigious food guide in Australia, now brought to you by Simon & Schuster Australia. The 2020 edition of this acclaimed national guide - the home of the hats - reviews 500 restaurants around Australia and awards the best eateries from Darwin to Hobart, Melbourne to Perth, and Sydney to Brisbane. The Age Good Food Guide was launched in 1979 and The Sydney Morning Herald Good Food Guide followed five years later. With the addition of The Brisbane Times, The Canberra Times and WA Today, the Good Food Guide is Australia's most trusted restaurant guide, compiled and edited by respected, independent critics. Reviewers arrive unannounced, pay for their own meals and are stringent judges, looking at service, ambiance, the X factor and, of course, the food. Hats are awarded to the best of the best. To achieve a hat is a pinnacle of a chef's career and a restaurant's history, and the term `hatted' has become part of the Australian lexicon.
Format:
Books
Relevance:
2.1347
View Other Search Results
by
Apelgren, Janne, editor.
Call Number
ARC 647.959451 AGE
Publication Date
2014
Summary
This food guide showcases the best places to eat in Melbourne, and throughout regional Victoria.
Format:
Regular print
Relevance:
2.1169
by
Apelgren, Janne.
Call Number
ARC 647.959451 AGE
Publication Date
2013 2012
Summary
"The Age Good Food Guide 2013 offers more than 500 new reviews of the best places to eat and drink in Melbourne and country Victoria. With the most experienced team of reviewers, this book will give you the lowdown on the right place for any special occasion, as well as for a regular night out." -- Publisher description.
Format:
Books
Relevance:
2.0984
by
Apelgren, Janne.
Call Number
ARC 647.959451 AGE
Publication Date
2012 2011
Summary
"The Age Good Food Guide 2012 offers more than 500 new reviews of the best places to eat and drink in Melbourne and country Victoria. With the most experienced team of reviewers, this book will give you the lowdown on the right place for any special occasion, as well as for a regular night out." -- Publisher description.
Format:
Books
Relevance:
2.0984
by
Rigby, Myffy, editor.
Call Number
647.9594 GOO
Publication Date
2018
Summary
Launching nationally on 16 October, the 2019 edition of this acclaimed, highly trusted national guide - the home of the hats - will review 500 restaurants around Australia and award the best eateries from Darwin to Hobart, Melbourne to Perth, and Sydney to Brisbane. The Age Good Food Guide was launched in 1979 and The Sydney Morning Herald Good Food Guide followed five years later. With the addition of The Brisbane Times, The Canberra Times and WA Today, the Good Food Guide is Australia's most trusted restaurant guide, compiled and edited by respected, independent critics. Reviewers arrive unannounced, pay for their own meals and are stringent judges, looking at service, ambiance, the X factor and, of course, the food. Hats are awarded to the best of the best. To achieve a hat is a pinnacle of a chef's career and a restaurant's history, and the term 'hatted' has become part of the Australian lexicon.
Format:
Books
Relevance:
2.0189
by
Ukers stands for Ukers, Willian H. (William Harrison, 1873-1945).
Call Number
641.3372 UKE
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Relevance:
2.0129
by
Regional Development Victoria.
Call Number
631.584025 VIC
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Relevance:
1.8558
by
Ash, Michael.
Call Number
621.89 23
Publication Date
2012
Format:
Electronic Resources
Relevance:
1.7868
by
Grundy, Roslyn, editor.
Call Number
ARC 647.959451 AGE
Publication Date
2016
Summary
Exciting news for Victoria's lovers of great food as the gourmet bible publishes its 37th edition. The Age Good Food Guide 2017 showcase the best places to eat in Melbourne, and throughout regional Victoria...For 36 years the release of Australia's most prestigious restaurant bible has been the biggest event on the local food calendar. We scour Victoria to find great places to eat. Only the very best restaurants are featured in the Guide. To be listed, a restaurant must score a minimum of 12 points out of 20. The very best restaurants are awarded the coveted chef's hats - a sign of consistency and excellence. We make some tough calls and some bold ones, without fear or favour, tackling local legends and up-and-comers alike. Some don't make the cut. Our reviewers dine anonymously and pay for their meals to deliver independent advice you can trust.
Format:
Books
Relevance:
1.6444
by
Bidwell, John, 1949-
Call Number
676.0973 23
Publication Date
2012
Format:
Electronic Resources
Relevance:
1.6137
by
Rousseau, Nina.
Call Number
ARC 647.959451 AGE
Publication Date
2012
Format:
Books
Relevance:
1.5952
Limit Search Results
Narrowed by: