Cover image for Cultural Heritage and Tourism.
Cultural Heritage and Tourism.
ISBN:
9783631842461
Title:
Cultural Heritage and Tourism.
Author:
Türkmen, Fatih.
Personal Author:
Physical Description:
1 online resource (364 pages)
Contents:
Cover -- Copyright information -- Book Abstract -- Contents -- List of Contributors -- Cultural Heritage City Safranbolu -- Cultural Heritage -- Culture Tourism -- Safranbolu -- References -- Cultural Heritage Tourism and Ancient Cities of TR21 Region -- Introduction -- Cultural Heritage Tourism -- Ancient Cities in Tr21 Thrace Region -- Conclusion -- References -- Festivals and Publicity Effects in Tourism -- Introduction -- Festivals Within the Scope of Intangible Cultural Heritage -- Festivals in Terms of Tourism Publicity -- Conclusion -- References -- Determining the Cultural Route as a Protection Tool -- Introduction -- Cultural Inheritance and Tourism -- Cultural Heritage and Tourism Route -- Tourism Strategies in the Protection of Cultural Heritage -- Conclusion and Recommendation -- Reference -- Tangible and Intangible Cultural Heritage Elements in Tourism -- Introduction -- The Concept and Scope of Cultural Heritage -- Cultural Heritage and Tourism Relationship -- Turkey in UNESCO World Heritage List -- Tangible Cultural Heritage Elements -- Intangible Cultural Heritage Elements -- Conclusion -- References -- Turkish Baths in Tokat Within the Scope of Heritage Tourism -- Introduction -- Heritage Tourism -- Turkish Baths (Hamam) and Bath Culture -- Turkish Baths in Tokat Province -- Pervane Bath -- Sultan Bath -- Pasha Bath -- Ali Pasha Bath -- ZileTekke Bath -- Zile City Bath (Double Bath) -- Niksar Ç avu ş Bath -- Conclusion and Recommendations -- References -- Reuse of Industrial Heritage: Karab ü k Station Building -- Introduction -- The Importance of Industrial Heritage Concept for Turkey and Karabuk -- Refunctioning of Industrial Heritage Buildings -- Refunctioning Principles -- Refunctioning of Historical Train Stations -- A Reuse Proposal for Karab ü k Train Station -- Refunctioning Proposal for Karab ü k Station Building.

Conclusion -- References -- The Eighth Wonder Nemrut and Its Tourism Potential -- Introduction -- Cultural Heritage Tourism -- Nemrut Mountain National Park -- Tourist Volume of Mount Nemrut National Park -- Other Tourist Attractions in Ad ı yaman -- Accommodation Facilities in Ad ı yaman -- Nemrut Mountain National Park and Sustainability -- Conclusion and Recommendations -- References -- Intangible Cultural Heritage: Local Food and Tourism -- Introduction -- The Concept and Types of Cultural Heritage -- Relationship Between Local Food and Cultural Heritage -- Local Food as Intangible Cultural Heritage -- The Importance of Local Foods in Tourism -- Results -- References -- Landscape Characteristics of Coastal Towns: Bolaman Town Case -- Introduction -- Natural Characteristics of Coastal Town Landscapes -- Topography -- Soil and Ecology -- Vegetation -- Cultural Characteristics of Coastal Town Landscapes -- Land Uses and Agriculture -- Settlements -- Monuments -- Site and Demographic Features of Bolaman Town -- Landscape Characteristics of Bolaman Town -- Natural Characteristics of Bolaman Town Landscape -- Cultural Characteristics of Bolaman Town Landscape -- Conclusion and Recommendations -- References -- Modern Architecture in Karab ü k: Building Cultural Heritage -- Introduction: Defining Modern Architecture as Cultural Heritage -- The Concept of Modern Architectural Heritage -- The Development Process of Modern Architecture in Karab ü k -- Officers' Club -- Workers' Club -- Engineers' Club -- Social Building -- Cinema of Yeni ş ehir -- Garden with Pool -- Xystus -- Conclusion -- References -- Storytelling as a Way of Inheritance of Culture -- Introduction -- Theoretical Framework -- The Theories Behind Storytelling -- Narrative Psychology -- Transportation Model -- The Structure of a Story -- Narratives and Stories -- Factual or Fictitious.

Interpretation -- History and Stories -- Content of a Story -- Implications of Storytelling in Tourism -- Conclusion -- Future Work -- References -- Tourist Guiding in the Transmission of Cultural Heritage -- Introduction -- Tourist Guiding -- Tourist Guide's Responsibilities and Roles -- Cultural Heritage and Tourist Guiding -- The Role of Tourist Guide in the Transmission of Cultural Heritage -- Results -- References -- Cultural Heritage of K ü tahya and Its Importance in Tourism -- Introduction -- Cultural Heritage -- Cultural Heritage and Tourism -- K ü tahya -- K ü tahya Culinary Culture -- Ç ini -- Traditional Ç ini Mastery -- K ü tahya Castle -- Ulu (Grand) Mosque -- Hidirlik Masjid -- Hayme Ana Tomb -- Aizanoi Ancient City -- Dumlupinar Martyrdom -- Phrygian Valleys -- Mosque with Ç ini -- Ç ini Museum -- Lajos Kossuth Museum -- Result -- References -- The Importance of Local Food in Terms of Tourism Publicity -- Introduction -- The Concept of Local Food and Its Features -- The Importance of Local Food -- The Importance of Local Foods in Terms of Tourism Publicity -- Conclusion -- References -- Brand Identity and Brand Management in Historical Cities -- Introduction -- Theoretical Framework -- Destination and Brand Management -- Brand Identity and Urban Identity -- Cultural Tourism Destinations on the UNESCO World Heritage List -- Safranbolu -- Beypazar ı -- Bursa Cumal ı k ı z ı k -- Results -- Conclusion -- References -- Crisis Management in Heritage Cities: Safranbolu -- Introduction -- Factors of the Crisis -- External Factors -- Internal Factors -- Crisis Process and Its Stages -- Exit Strategy of the Crisis -- Business to Business Mergers -- Savings Strategy -- Downsizing Strategy -- Global Competition -- Strengthening the Capital Structure -- Result -- References -- Sustainable Cultural Heritage Policies in Tourism.

Cultural Heritage and Tourism -- The Definition and Scope of Cultural Heritage -- The Relationship Between Cultural Heritage and Tourism -- The Importance of Preserving Cultural Heritage -- Sustainable Tourism and Sustainable Cultural Heritage -- Sustainability and Sustainable Tourism Concepts -- Sustainability of Cultural Heritage -- Politics and Sustainable Cultural Heritage Policy -- The Management of Sustainable Cultural Heritage -- International Organizations Related to the Protection of Cultural Heritage -- International Regulations Concerning the Protection of Cultural Heritage -- Planning -- Investment -- Organization and Community Participation -- Human and Education -- Digitalization -- Sustainable Cultural Heritage Policies in Tourism -- Sustainable Cultural Heritage Applications in Turkey -- Conclusion -- References -- Evaluation of Landscape Characteristics in Terms of Sustainability and Tourism, Case of Bart ı n Province -- Introduction -- Definition of the Study Area and Methodology -- Landscape Characteristics of Bart ı n Province -- Results and Evaluation -- Discussion -- References -- The Tourism Dimension of Sustainable Architecture: Safranbolu Hotels -- Introduction -- The Green Star Certification -- Examination of Green Star Criteria -- Examination of the Green Star Certification over the Accommodation Businesses in Safranbolu -- Safranbolu and Its Tourism Potential -- Accommodation Businesses Selected in Safranbolu -- Examination of Selected Businesses Based on Green Star Criteria -- Results -- References -- Virtual Museums in the Axis of Changing Museum Perceptions -- Introduction -- Paradigm Change in Museology -- New Trends in Museology -- Virtual Reality in Museology -- Results -- References -- The Role of Culinary Heritage in Tourism Destination Marketing -- Introduction -- Culinary Heritage -- Culinary Heritage and Tourism.

Culinary Heritage in Destination Development and Marketing -- Culinary Heritage in Destination Marketing Strategies -- Conclusion -- References -- Series index.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2021. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2021
Publication Information:
Frankfurt a.M. :

Peter Lang GmbH, Internationaler Verlag der Wissenschaften,

2021.

{copy}2020.