Vegan Dinner Party : Comforting Vegan Dishes for Any Occasion.

ISBN:

9781632201720

Title:

Author:

Vungi, Sandra.

Personal Author:

Vungi, Sandra.

Physical Description:

1 online resource (173 pages)

Contents:

Intro -- Title Page -- Copyright -- Contents -- Introduction -- Tips for Vegan Cooking -- Soups, Salads, Snacks, and Spreads -- Cheesy pumpkin and cauliflower soup -- Creamy onion and plum soup -- Rich bean and tomato soup with pasta -- Curried chickpea and avocado salad -- Fresh salad with salted peanuts -- Springy rice noodle salad with pea cream -- Layered vegetable salad -- Pasta salad with sun-dried tomato pesto -- Creamy rice and tofu salad with sunflower seed cream -- Crispy "fish" fingers -- Meaty lentil balls -- Lemony mushroom spread -- Cheesy artichoke and sun-dried tomato spread -- Bean, broccoli, and pistachio spread -- Spicy cashew and basil dip -- Burgers and Savory Pies -- Bean and zucchini cutlets -- Epic tofu burger with homemade potato strips -- Split pea burgers -- Beet and bean patties -- Carrots in a blanket -- Lentil and vegetable pie -- Puff pastry triangles -- Main Dishes -- Savory filled pancakes -- Bean pilaf -- Crispy oven-baked spring rolls -- Spinach and green bean lasagna -- Creamy chili bean and zucchini stew -- Heavenly cabbage rolls -- Shepherd's pie -- Meaty lentil ball sauce -- Veggie pizza with crispy thin crust -- Creamy carrot and zucchini pasta -- Pierogi with my favorite garlic sauce -- Quick Bolognese -- Creamy garlicky potatoes and beans -- Cauliflower and tofu curry -- Baked onions with creamy lemony mushroom filling -- No-Bake Desserts -- Dreamy chocolate and cherry cake -- Estonian cookie cake -- Cherry and almond chocolate truffles -- Hedgehog slice -- Cakes, Bars, and Breads -- Blueberry jelly cake -- Simple crumb cake with apple jam -- Carrot and peanut butter brownies -- Decadent pull-apart cinnamon bread -- My mom's blueberry muffins -- Curd pastry with raisins -- Barbecue Special.

Chickpea, baked beet, and peanut butter patties -- Veggie and soy skewers -- Grilled pizza -- Baked beans -- Creamy corn and sauerkraut salad -- Rich salad with tofu scramble -- Grilled peach halves with whipped cream and chocolate -- Christmas Special -- Black pudding sausages -- Lentil and pumpkin loaf -- Cabbage, beet, and apple stew -- Sweet potato and mushroom pie -- Chunky mushroom and plum gravy -- Sauerkraut with barley -- Mild mustard sauce -- Warming spiced punch -- Soft gingerbread cake with chocolate and peanut butter glaze -- Gingerbread ice-cream shake.

Local Note:

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term:

Vegan cooking.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2014

Publication Information:

New York :

Skyhorse Publishing Company, Incorporated,

2014.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5636	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

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On Order

Summary

Vegan Dinner Party contains only the best selection of amazingly tasty recipes that will make your family and friends fall in love with all these new yet comforting tastes. Guests at your vegan dinner party will talk about these recipes for years to come! Vegan Dinner Party has you covered from soups, salads, and spreads to main dishes and cakes. You can even find a whole selection of dreamy no bake desserts and a barbecue and Christmas special. Recipes include:

* Curried chickpea and avocado salad
* Crispy "fish" fingers
* Meaty lentil balls
* Heavenly cabbage rolls
* Savory filled pancakes
* Lentil and vegetable pie
* Baked onions with creamy lemony mushroom filling
* Dreamy no-bake chocolate cherry cake
* Carrot and peanut butter brownies
* Decadent pull-apart cinnamon bread
* Black pudding sausages
* And more!

The recipes in the book are doable and affordable and are made with familiar ingredients that you can find in your local grocery store--no fancy, complicated, and expensive ingredient lists! The dishes are home-style, flavorful, and filling. With sixty-four delicious recipes and beautiful, full-color photographs, Vegan Dinner Party is the perfect cookbook for all of your friends, whether they're vegan or not!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Author Notes

Sandra Vungi has been a foodie since she was five years old and became vegan in 2007. Her first cookbook was published in 2012 in Estonia, and she also plays drums in a metal band. She lives in Viljandimaa, Estonia.