Good Eating's Creative Pasta [electronic resource] : Healthy and Unique Recipes for Meals, Sides, and Sauces

ISBN:

9781572844285

Title:

Author:

Staff, Chicago Tribune.

Personal Author:

Staff, Chicago Tribune.

Publication Information:

Chicago : Agate Publishing, 2012.

Physical Description:

1 online resource (152 p.)

General Note:

Description based upon print version of record.

Contents:

TABLE OF CONTENTS; ALL ABOUT THE SAUCE; Mint Rules Pasta; Pasta with Pancetta; Oven-Dried Tomato Pesto Vinaigrette; Goat Cheese and Basil Mousse with Basil and Almond Sauce; Butterfly Pasta with Simple Smashed Tomato Sauce; Uncooked Tomato Sauce; Winter Pesto; MEATBALLS & OTHER ACCESSORIES; Meatballs in Tomato-Wine Sauce; Georgie's Meatballs; Jumbo Meatballs with Smoky Spanish Tomato Sauce; Chicken Teriyaki Meatballs; Greek Minted Meatballs (Keftedes); Spicy Pork Meatballs; International Meatballs; Homemade Ricotta; Microwave Eggplant Italienne; Oven-Dried Tomatoes; HAND MADE PASTA

Pasta with Fresh Basil and Garlic SauceFree-Form Lasagna with Zucchini Lemon-Thyme Cream; Fresh Egg Noodles; Pasta with Guanciale, Zucchini and Saffron; KEEP IT SIMPLE; Pasta with Sun-Dried Tomatoes and Pesto; Straw and Hay Pasta; Grilled Garden Pasta; Pasta with Spicy Sausage and Tomato Sauce; Creamy Macaroni and Cheese; Angel Hair Pasta in Ricotta Custard; Sesame Noodles with Spicy Peanut Sauce; Pasta and Vegetable Sauté; Linguine with Broccoli and Leeks; Penne with Chicken, Mushrooms, Olives and Spinach; Shrimp and Mushroom Fettuccine; Quick Carbonara; Sausage and Greens in Broth

Late-Night SpaghettiCLASSIC COMFORTS; Baked Macaroni and Cheese; Spaghetti in Mushroom Sauce with Sausage; Pasta and Fagioli with Greens; Creamy Chicken and Pasta; Pineapple Kugel; Lemon-Basil Pasta with Tomatoes; Potato, Ricotta and Bacon Ravioli with Tomato Sauce; Macaroni and Cheese with Bacon and Tomato; Penne with Caramelized Onions, Kale, Bacon and Goat Cheese; Whole-Wheat Bow Ties with Peas, Basil and Cream; Grandma's Special Beef; WITH A TWIST; Turkey Marsala; Five-Spice Pork and Noodles; Ham and Beans Pasta; Baked Pasta Alla Pizzaiola; Mexican Spaghetti

Fine Egg Noodles with Scrambled TofuHot or Cold Beef-Soba Noodle Salad; Inside Out Ravioli; Sausage and Peppers Supper; Spicy Thai Noodles; Tostado-Style Lasagna; SOURCES

Subject Term:

Cookery, Italian.

Cookery.

Cooking (Pasta).

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2012

Publication Information:

Chicago : Agate Publishing, 2012.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.8	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

Bound With These Titles

On Order

Summary

Good Eating's Creative Pasta is a collection of delicious pasta recipes from the Chicago Tribune 's Good Eating section that will provide any home cook with a wide range of recipes for all occasions. Tested and proven dishes for entrees, side salads, and appetizers make up a terrific variety of pastas, from a quick and classic "Late Night Spaghetti" to a more innovative "Free-Form Lasagna with Zucchini Lemon-Thyme Cream."

Each recipe offers a series of helpful tips, suggestions, and comments on dish adaptations, and the entries are grouped into six categories: All About the Sauce, Meatballs & Other Accessories, Hand Made Pasta, Keep It Simple, Classic Comforts, and With a Twist. Aside from pasta, recipes for sauces and meatballs are also featured, including "Homemade Ricotta," "Meatballs in Tomato-Wine Sauce," and "Uncooked Tomato Sauce."

Originating as one of the gems of Italian cuisine, pasta has become a staple in American cooking. This book is the ultimate mix of hearty and healthy, creative and quick, as well as light and filling. Combining flavorful classics and nutritious new recipes, Good Eating's Creative Pasta will extend any home cook's noodle repertoire by providing tasty dishes that will surely be savored.

Author Notes

The Chicago Tribune, founded in 1847, is the flagship newspaper of the Tribune Company. Its staff comprises dedicated, award-winning journalists who have authored many bestselling books.