by
Moyer, Anne
Call Number
642.5 MOY
Publication Date
1977
Format:
Books
Relevance:
1.9843
by
Bingley-Pullin, Zoe.
Call Number
641.5637 BIN
Publication Date
2009
Summary
This book is packed with healthy recipes for breakfast, lunch, dinner and snacks that let you get in shape the easy way. -- Back cover.
Format:
Books
Relevance:
1.4665
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by
Swain, A.R. (Anne Ruth)
Call Number
641.563 FRI
Publication Date
1991
Format:
Books
Relevance:
1.3345
by
Stanton, Rosemary.
Call Number
641.563 STA
Publication Date
2007
Format:
Books
Relevance:
0.7684
by
Cox, Jeff, 1940-
Call Number
641.563 COX
Publication Date
2006
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip063/2005032324.html
Relevance:
0.4817
by
Spevack, Ysanne.
Call Number
641.5637 SPE
Publication Date
2002
Format:
Books
Relevance:
0.4817
by
Reynaud, Lance.
Call Number
641.563 REY
Publication Date
1998
Format:
Books
Relevance:
0.4817
8.
by
Centre for Alternative Technology, Llwyngwern Quarry (Wales)
Call Number
ARC 641.563 QUA
Publication Date
1989 1988 1987 1986 1985
Format:
Books
Relevance:
0.4817
by
Deadman, Peter.
Call Number
ARC 641.302 DEA
Publication Date
1977
Format:
Books
Relevance:
0.4817
by
Graimes, Nicola.
Call Number
641.5637 GRA
Publication Date
2000
Format:
Books
Relevance:
0.4330
by
Fearnley-Whittingstall, Hugh.
Call Number
DVD 641.302 FEA
Publication Date
2006
Summary
Hugh Fearnley-Whitingstall takes his philosophy of grow-your-own, catch-it-and-cook-it-yourself to the people. Each week, Hugh plays host to a group whose approach to food could hardly be further from his own: fast food addicts, ready meal junkies, and convenience-obsessesd non-cooks. His challenge: to change their ways forever, in just one week.
Format:
Books
Relevance:
0.4069
by
Domine, Andre.
Call Number
641.302 ORG
Publication Date
1997
Format:
Books
Relevance:
0.3977
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