Search Results for food

The food & wine pairing guide [electronic resource] / Katinka van Niekerk, Brian Burke.

van Niekerk, Katinka

Call Number

641.22

Publication Date

2012

Summary

A handy reference guide to matching food and wine.

Format:

Books

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2.2706

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The wine dine dictionary : good food and good wine : an A-Z of suggestions for happy eating and drinking / Victoria Moore.

Moore, Victoria, author.

Call Number

641.22 MOO

Publication Date

2017

Format:

Books

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1.2500

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Degustation : a master chef's life through menus / Alain Fabrègues ; photography by Craig Kinder.

Fabregues, Alain.

Call Number

641.5 FAB

Publication Date

2010

Summary

Arguably the finest French restaurant in Australia, the sustained success of The Loose Box in Mundaring, Western Australia, is a testament to the extraordinary skills of its well-known chef Alain Fabrgues.

Format:

Books

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1.2500

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Must eat / Russell Blaikie with wine notes by Paul McArdle ; photography by Craig Kinder.

Blaikie, Russell

Call Number

641.5944 BLA

Publication Date

2010

Summary

Must Eat, is the story of classic French bistro food made with love and all the best produce; its the story of respect and admiration for top-quality growers and farmers; but mostly its the story of Russell Blaikie, who grew up surrounded by good food and fresh produce on his parents dairy farm and orchard.

Format:

Books

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1.2500

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Asian palate : savouring Asian cuisine & wine / Jeannie Cho Lee.

Lee, Jeannie Cho.

Call Number

641.22 LEE

Publication Date

2009

Format:

Books

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1.2500

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Wine with food / Joanna Simon.

Simon, Joanna.

Call Number

641.22 SIM

Publication Date

2002 1999 1996

Format:

Books

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0.8839

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Cover image for Desserts and wines : exquisite combinations to delight the palate / [preface by] Lenôtre in association with Philippe Gobet ; Olivier Poussier.

Desserts and wines : exquisite combinations to delight the palate / [preface by] Lenôtre in association with Philippe Gobet ; Olivier Poussier.

Poussier, Olivier.

Call Number

641.86 POU

Publication Date

2004

Format:

Books

Publisher description

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0.7538

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Cover image for The essentials of wine with food pairing techniques : a straightforward approach to understanding wine and providing a framework for making intelligent food-pairing decisions / John Peter Laloganes.

The essentials of wine with food pairing techniques : a straightforward approach to understanding wine and providing a framework for making intelligent food-pairing decisions / John Peter Laloganes.

Laloganes, John P.

Call Number

641.22 LAL

Publication Date

2010

Summary

"The Essentials of Wine takes you on a journey of discovery for not only wine, but for unique wine and food pairing strategies. The text presents these strategies in a simple, user-friendly format."--BOOK JACKET.

Format:

Books

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0.5330

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