by
Longrée, Karla, 1905-
Call Number
647.950289 LON
Publication Date
1996
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Longrée, Karla, 1905-
Call Number
647.950289 LON
Publication Date
1987
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Vieira, Ernest R.
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664 VIE
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1999
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Marriott, Norman G.
Call Number
664 MAR
Publication Date
2006
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Table of contents http://www.loc.gov/catdir/toc/fy0606/2005923527.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0663/2005923527-d.html
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Freidberg, Susanne, 1966-
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664 FRE
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2009
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Fisher, Kidd & Associates.
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363.1926 HAC
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1997
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Educational Foundation (National Restaurant Association)
Call Number
363.7296 SER
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2006
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Table of contents http://www.loc.gov/catdir/toc/wiley023/2002284482.html
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Educational Foundation (National Restaurant Association)
Call Number
363.7296 SER
Publication Date
2006
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Satin, Morton.
Call Number
615.954 SAT
Publication Date
2008
Summary
"In Food Alert! food-safety expert Morton Satin explains the history and science of food contamination and preservation; the causes, dangers and types of food-borne diseases; and, most important, everything consumers need to know to understand the risk of food-borne illness and to protect themselves from it."--BOOK JACKET.
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Watson, David R.
Call Number
642.5 WAT
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1992
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Agriculture and Resource Management Council of Australia and New Zealand. Standing Committee on Agriculture and Resource Management.
Call Number
664.90021894 AGR
Publication Date
1997
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