The kitchen in catering : a handbook on food service planning and organisation
ISBN:
9788400013370
Title:
The kitchen in catering : a handbook on food service planning and organisation
Author:
Walley, Joan E.
Personal Author:
Edition:
3rd ed.
Publication Information:
London : Constable, 1970
Physical Description:
343p. : illus.
Subject Term:
Format:
Books
Publication Date:
1970
Publication Information:
London : Constable, 1970