by
Morel, J. J. (Julian John)
Call Number
ARC STA 642.219 MOR VOL 1
Publication Date
1952
Format:
Books
Relevance:
3.2252
by
Pauli, Eugen 1926-1983.
Call Number
ARC 641.57 PAU
Publication Date
1979
Format:
Books
Relevance:
2.4558
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by
Pauli, Eugen 1926-1983.
Call Number
641.57 PAU
Publication Date
1979
Format:
Books
Relevance:
2.4430
by
Cerexhe, Peter.
Call Number
363.192
Publication Date
2000
Summary
Risky Foods, Safer Choices confirms what many people may have suspected - the incidence of food poisoning is on the rise. Triggering such public suspicions has been an ongoing procession of horror incidents involving such foods as salami, oysters, pork rolls, fruit salad and even orange juice that have resulted in the serious illness and even death of consumers. Risky Foods, Safer Choices helps consumers avoid the possibly tragic consequences of food poisoning. Its focus is on relatively short-term health effects of good food selection rather than longer-term health effects.
Format:
Electronic Resources
Relevance:
1.4752
by
Reader's Digest Services
Call Number
ARC 641.509 GOO
Publication Date
1977
Summary
Includes 9 recipes.
Format:
Books
Relevance:
0.2173
Call Number
DVD 641.5 HOT
Publication Date
2000
Summary
"The hot station is the heart of the food service kitchen. Most main dishes are prepared here and this is where some of the most important skills in food service are learned. This program examines how main courses or entrees are typically prepared, including meat, methods of cooking and various professional tips. Also includes a special section on vegetables, cereals, rice and pasta"--Container.
Format:
Video disc
Relevance:
0.2041
by
File, Facts On.
Call Number
641.1
Publication Date
2012
Summary
A variety of jobs are available for those interested in cooking, writing, business, and science. Food is a full-color volume that explores 20 of these sought-after careers.
Format:
Electronic Resources
Relevance:
0.1622
by
Zabert, Arnold.
Call Number
ARC 641.5 ART
Publication Date
1986
Format:
Books
Relevance:
0.1468
by
Hughes, Holly.
Call Number
641.3 BES
Publication Date
2015
Format:
Books
Relevance:
0.0864
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