by
Peacock, Martin.
Call Number
647.940285 PEA
Publication Date
1995
Format:
Books
Relevance:
105493.5078
by
Kasavana, Michael L., 1947-
Call Number
647.940285 KAS
Publication Date
1992
Format:
Books
Relevance:
105487.5703
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by
Nyheim, Peter D.
Call Number
647.940285 NYH
Publication Date
2005
Summary
"Through corporate involvement and detailed presentation, Technology Strategies for the Hospitality Industry is a partnership book between industry and academia, which provides the reader with a current and thorough text on the hospitality industry's technical side, in an easy-to-follow format."--BOOK JACKET.
Format:
Books
Relevance:
87261.2813
by
DiPietro, Robin.
Call Number
647.940687 WOR
Publication Date
2010
Format:
Electronic Resources
Relevance:
71886.6797
by
Zhou, Zongqing.
Call Number
647.940285 ZHO
Publication Date
2004 2003
Format:
Books
Relevance:
2.4854
by
O'Connor, Peter.
Call Number
647.940285 OCO
Publication Date
2004
Summary
"Using Computers in Hospitality provides an introduction to understanding where, how and why computers are used in the hotel, catering and leisure industries. The text explains the workings of the hardware, the software and the systems, and places theory in context through the use of examples and case studies from leading global hospitality organizations."--BOOK JACKET.
Format:
Books
Relevance:
2.4173
by
Acton, Q. Ashton.
Call Number
647.940285
Publication Date
2012
Format:
Electronic Resources
Relevance:
2.3928
by
O'Connor, Peter.
Call Number
647.940285 OCO
Publication Date
1999
Format:
Books
Relevance:
2.3313
by
Tesone, D. V. (Dana V.)
Call Number
647.94068 TES
Publication Date
2005
Summary
"Hospitality Information Systems and E-Commerce offers an in-depth look at how hospitality managers can most effectively use technology to benefit their business, and is a must-have resource for students and professionals seeking to learn more about this cutting-edge topic."--BOOK JACKET.
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip0419/2004014936.html
Relevance:
2.3005
by
Scott, Noel, 1958-
Call Number
338.4791 SCO
Publication Date
2008
Summary
Provides a comprehensive review of the contribution of network analysis to the understanding of tourism destinations and organizations. This work discusses both the theoretical and methodological underpinnings of network analysis and then illustrates the relevance of this approach in a series of tourism applications.
Format:
Electronic Resources
Relevance:
2.2532
by
Holleman, Gary.
Call Number
647.940285 HOL
Publication Date
1996
Format:
Books
Relevance:
1.8779
by
Cousins, John.
Call Number
647.95068 COU
Publication Date
2011
Summary
This third edition of the best selling textbook Food & Beverage Management has been updated and revised to take account of current trends within these industries
Format:
Books
Relevance:
1.8507
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