Cover image for Secrets of Eclairs.
Secrets of Eclairs.
ISBN:
9781743364246
Title:
Secrets of Eclairs.
Author:
Magnier-Moreno, Marianne.
Personal Author:
Edition:
1st ed.
Physical Description:
1 online resource (211 pages)
Contents:
Intro -- Title -- Dedication -- PREFACE -- TABLE OF CONTENTS -- INGREDIENTS & -- TECHNIQUES -- EGG -- WHEAT FLOUR -- BUTTER -- MILK, WATER AND SEASONING -- EQUIPMENT -- PIPING BAG -- CHOUX PASTRY IN 4 STEPS -- CHOUX PASTRY IN 4 STEPS(CONTINUED) -- CHOUX PASTRY IN 4 STEPS(CONTINUED) -- 4 / COOKING THE PASTRY -- PIPING THE FILLING -- CRÈME PÂTISSIÈRE -- FLAVOURED CRÈME PÂTISSIÈRE -- CRÈME MOUSSELINE -- CHOCOLATE MOUSSE -- CHANTILLY CREAM -- FLAVOURED CHANTILLY -- CHOCOLATE GANACHE -- ICING -- STANDARD ICINGS -- CARAMEL -- FANCY ICINGS -- CUSTOMISATION -- FAQ -- RECIPES -- COFFEE OR CHOCOLATE éCLAIRS -- EARL GREY, WHITE CHOCOLATE or CHOC-MINT ÉCLAIRS -- DOUBLE COFFEE OR MOCHA ÉCLAIRS -- VANILLA ÉCLAIRS -- CHESTNUT ÉCLAIRS -- NUTELLA® ÉCLAIRS -- CRUNCHY HAZELNUT ÉCLAIRS -- FRANGIPANE ÉCLAIRS -- LIME ÉCLAIRS -- CHOC-ORANGE ÉCLAIRS -- CARAMELISED APPLE ÉCLAIRS -- PASSIONFRUIT, MANDARIN OR STRAWBERRY ÉCLAIRS -- COCONUT ÉCLAIRS -- VIOLET OR ROSE ÉCLAIRS -- TONKA BEAN OR SALTED-BUTTER CARAMEL ÉCLAIRS -- MILLE FEUILLE-STYLE ÉCLAIRS -- CHOCOLATE SHELL ICE-CREAM ÉCLAIRS -- SALAMMBÔ -- CARAMEL ICE-CREAM ÉCLAIRS -- MINI ÉCLAIRS -- GLOSSARY -- INDEX -- ACKWNOLEDGEMENTS -- BIBLIOGRAPHY -- COPYRIGHT.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Subject Term:
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2012
Publication Information:
Sydney :

Murdoch Books Pty Limited,

2012.

©2012.