by
Allford, Darren.
Call Number
641.86539
Publication Date
2022
Format:
Electronic Resources
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1.6551
by
Valeriano, Valeri.
Call Number
641.8653
Publication Date
2017
Format:
Electronic Resources
Relevance:
1.5996
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by
Kok, Pei Shuen
Call Number
641.86539 KOK
Publication Date
2014
Summary
Bake and decorate your dream cake in the comfort of your home with tips and tricks from Cherylshuen, an established boutique bakery dedicated to serving the best and most beautiful sweet treats. Featuring elegant designs, fancy sculptures and adorable figurines, every page leads to a sugar-coated treat for any occasion from birthday celebrations for young and old to engagement parties and Christmas get-togethers. Discover how the professionals combine flavour and flair to create stunning cakes in this essential guide that includes: Fully illustrated step-by-step instructions and techniques t.
Format:
Electronic Resources
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1.5635
by
Sabbath, Katherine.
Call Number
641.865390994
Publication Date
2019
Summary
Edible Australiana cookbook from a cake and style queen with a gigantic fanbase.
Format:
Electronic Resources
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1.5542
by
McNaughton, Frances.
Call Number
641.86539 MCN
Publication Date
2012
Summary
Bestselling sugarcraft author Frances McNaughton shows how to make decorative, chocolate cake toppers using modeling paste and basic tools and techniques in this latest book in the successful Twenty to Make series. The guide features a menagerie of chocolate creatures made using white, milk, and dark chocolate modeling paste, enhanced with chocolate buttons, sprinkles, chocolate spreads, and confectionery. After mastering the simple shapes that are the basis for all the designs, crafters can proceed to make animals such as a rabbits, teddy bears, cats, dogs, mice, dinosaurs, reindeer, owls, chimpanzees, and seal pups. The constituent parts of the animals are shown with step-by-step instructions annotated for clarity, and each finished animal is pictured in full detail. Both animal and chocolate lovers will be thrilled to see any of these appealing creatures on top of a delicious cake.
Format:
Electronic Resources
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1.1723
by
Cutler, Paris.
Call Number
641.86539
Publication Date
2011
Summary
Be the star of the party with Paris Cutler's inspiring guide to cake making for birthdays, fundraisers, bridal showers and more.
Format:
Electronic Resources
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1.0864
by
Clee-Cadman, May.
Call Number
641.8653
Publication Date
2012
Summary
You will indulge in this fresh and contemporary collection of irresistible cakes to suit every romantic occasion, from traditional wedding cakes to quirky Valentines treats and cupcakes to share with their loved ones. The author not only shows the reader how to create beautiful cakes with ease, but also advises on the best ways to transport, display and serve. Offering instruction on how to make coordinating favours and gifts, the versatility of each cake will ensure readers will be creating them all year round for all those special occasions.
Format:
Electronic Resources
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1.0651
by
Carpenter, Autumn.
Call Number
641.8654
Publication Date
2013
Summary
The Complete Photo Guide to Cookie Decorating is a richly illustrated how-to reference detailing various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze.
Format:
Electronic Resources
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1.0645
by
Pearce, Fiona.
Call Number
641.86539000000005
Publication Date
2013
Format:
Electronic Resources
Relevance:
1.0134
by
MacLeod, Paula.
Call Number
641.86539
Publication Date
2012
Summary
Dedicated entirely on demonstrating how to model sports characters from sugar and modeling paste, this book features designs for 20 original, sporty cake toppers perfect for making championship cakes. The individual parts of each sportsperson are shown with step-by-step instructions annotated for clarity, and then each finished figure is beautifully photographed. Only a few simple tools and techniques are used, so bakers of all levels and abilities will be inspired to make these sport-themed treats. Cake makers can choose from a range of designs, including tennis player, swimmer, golfer, socce
Format:
Electronic Resources
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1.0020
by
Gee, Bernadette.
Call Number
641.815
Publication Date
2019
Summary
Enjoy the taste sensations of Magnolia Kitchen at home. Bernadette 'Bets' Gee shares her delicious recipes, clever tips and decorating inspiration.
Format:
Electronic Resources
Relevance:
0.0913
12.
by
Murfitt, Janice.
Call Number
641.86539
Publication Date
2017
Format:
Electronic Resources
Relevance:
0.0884
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