by
Turner, Ethel Mary, 1891-
Call Number
ARC STA 642.4 TUR
Publication Date
1949
Format:
Books
Relevance:
60134.3047
by
Morel, J. J. (Julian John)
Call Number
ARC STA 642.219 MOR VOL 1
Publication Date
1952
Format:
Books
Relevance:
40545.5820
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by
Lander, Nicholas.
Call Number
647.95068 LAN
Publication Date
2012
Summary
Covers subjects as diverse as finding the right location & the importance of getting the design right; choosing the best chef & deciding what food to serve; managing staff & dealing with difficult customers, in order to create a successful restaurant. Includes content on Australian Neil Perry, designer of some of the world's best-known restaurants.
Format:
Books
Relevance:
1.5849
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