by
Standards Australia Limited. Committee MB-018, Event Sustainability Management System.
Call Number
394.2069 EVE
Publication Date
2013
Format:
Regular print
Relevance:
68184.9609
by
Standards Australia Limited.
Call Number
658.155 STA
Publication Date
2018 2013
Format:
Regular print
Relevance:
54899.4570
View Other Search Results
by
Wrathall, Jeff, author.
Call Number
658.046 WRA
Publication Date
2022
Summary
A unique and user-friendly text which advances managerial views on how the event industry is transforming. Packed with international real-life case studies and examples, it contextualises theory and illustrates how the industry has had to adapt whilst still considering key technological and sustainability issues.
Format:
Regular print
Relevance:
1.2969
by
Drummond, Karen Eich, author.
Call Number
613.2 DRU
Publication Date
2016
Format:
Regular print
Relevance:
0.0981
by
Hou, Gary G., editor.
Call Number
664.755 ASI
Publication Date
2010
Summary
In Asian Noodles: Science, Technology and Processing, international experts review the current knowledge and offer comprehensive cutting-edge coverage on Asian noodles unmatchable in any publication. The authors cover an array of topics including breeding for noodle wheat, noodle flour milling, noodle flour quality control and analysis, noodle processing, sensory and instrumental measurements of noodle quality, the effects of wheat factors on noodle quality, packaging and storage, nutritional fortification of noodle products, noodle flavor seasoning, and noodle plant setup and management.
Format:
Regular print
Relevance:
0.0566
Limit Search Results
Narrowed by: