How to open a financially successful coffee, espresso & tea shop : with companion CD-ROM / Elizabeth Godsmark, Lora Arduser and Douglas R. Brown.

Cover image for How to open a financially successful coffee, espresso & tea shop : with companion CD-ROM / Elizabeth Godsmark, Lora Arduser and Douglas R. Brown.

ISBN:

9780910627313

Title:

How to open a financially successful coffee, espresso & tea shop : with companion CD-ROM / Elizabeth Godsmark, Lora Arduser and Douglas R. Brown.

Author:

Godsmark, Elizabeth.

Personal Author:

Godsmark, Elizabeth.

Publication Information:

Ocala, FL : Atlantic Pub., 2004.

Physical Description:

288 p. : ill. ; 21 cm. + 1 CD-ROM (4 3/4 in.)

General Note:

Includes index.

Subject Term:

Coffeehouses -- Management.

Added Author:

Brown, Douglas Robert, 1960-

Arduser, Lora.

Format:

Books

Publication Date:

2004

Publication Information:

Ocala, FL : Atlantic Pub., 2004.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
647.95068 GOD	Week loan	1	Standard shelving location	Searching... Unknown

Providing instruction and examples, this work aims to lead you through finding a location that will bring success, learn how to draw up a winning business plan, and more. It also leads you through IRS tip reporting requirements, managing and training employees, generate public relations and publicity, and more.

Successful Pre-Opening Activities

Organising Pre-Opening Activities

The Basics of Buying a Coffee, Espresso and Tea Shop

How to Invest in a Franchise

Basic Cost Control for Beverage and Food Service Operations - An Overview

Choosing the Best Equipment, Coffees, Teas and Food Products

Profitable Menu Planning - For Maximum Results

Inventory Control - For Maximum Profits

Successful Management of Operation Costs and Supplies

The Essentials of Beverage and Food Safety, HACCP and Sanitation Practices

Computers and your Beverage and Food Service operation

Successful Employee Recruitment

Successful Employee Motivation and Training

Successful Labour Cost Control

Internal Marketing: How to Keep Customers Coming Back to Your Establishment

Internal Book-keeping: Accounting for Sales and Costs

Successful Budgeting and Profit Planning - For Maximum Results

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Bound With These Titles

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Summary

Summary

Table of Contents