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1. 
Cover image for Restaurant Financial Management : A Practical Approach.
2. 
Cover image for Strategic Questions in Food and Beverage Management.
Strategic Questions in Food and Beverage Management.
3. 
Cover image for Restaurant management [electronic resource] / V. K. Gupta.
Restaurant management [electronic resource] / V. K. Gupta.
4. 
Cover image for Successful restaurant management : from vision to execution / Donald Wade.
5. 
Cover image for Management of food and beverage operations / Jack D. Ninemeier.
Management of food and beverage operations / Jack D. Ninemeier.
6. 
Cover image for Restaurant management and catering practice / by Ernest M. Goldsteen.
Restaurant management and catering practice / by Ernest M. Goldsteen.
7. 
Cover image for The complete restaurant management guide / Robert T. Gordon and Mark H. Brezinski.
8. 
Cover image for Restaurant operations management : principles and practices / Jack D. Ninemeier, David K. Hayes.
10. 
Cover image for The gourmet's host : the role of classic cuisine and service in restaurant management.
The gourmet's host : the role of classic cuisine and service in restaurant management.
11. 
Cover image for The secrets to restaurant management and staff training : the missing pieces to a highly successful restaurant operation / by Christine J. Lueders.
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Gabriel, Vincent.
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