Cover image for The Bradley Smoker Cookbook : Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff.
The Bradley Smoker Cookbook : Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff.
ISBN:
9781632207937
Title:
The Bradley Smoker Cookbook : Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff.
Author:
Clayton, Lena.
Personal Author:
Physical Description:
1 online resource (183 pages)
Contents:
Intro -- Title Page -- Copyright -- Contents -- Introduction -- The Writers -- Bradley Bisquette Flavor Guide -- Lena Clayton -- Smoked Sweet Chili Nuts -- Smoked Corn Salsa -- Smoked Tomato and Herb Soup -- Watercress and Smoked Pear Salad -- Smoked Duck and Fig Salad -- Smoked Tuna and Avocado Salad -- Smoked Salmon Puff Pastries -- Mackerel Smørrebrød (Danish Open-Faced Sandwich) -- Bacon and Smoked Mushroom Linguine -- Soba Noodle Salad with Asian Smoked Duck -- Chardonnay Marinated Salmon with Creamy Dill-Cucumber Sauce -- Smoked Bison Burgers -- Smoked Chocolate Bacon Truffles -- Smoked Sea Salt Caramels -- Smoked Peach Cobbler -- Brad Lockwood -- Jalapeño and Cheese Bear Bratwurst -- Elk Summer Sausage -- Ground Moose Jerky -- Hickory Smoked Turkey Bacon -- Mesquite Smoked Cracked Pepper and Garlic Venison Snack Sticks -- Polish Venison Smoked Sausage -- Smoked Venison Ham -- Whole Muscle Turkey Jerky -- Wild Boar Hot Sausage -- Steve Cylka -- Cajun Smoked Catfish -- Cherrywood Smoked Double Garlic Kielbasa -- Maple Smoked Bacon -- Competition Smoked BBQ Ribs -- Smoked Buffalo Chicken Wings -- Bacon Wrapped Chicken Breast Stuffed with Spinach and Cheese -- Smoked Chipotle Maple Chicken Salad -- Smoked Meatloaf with Bacon Weave Wrap -- Smoked Salmon Nuggets with Maple Cream Dip -- Smoked Shrimp Risotto -- Steve's Smoked Tomato Soup -- Pasta with Smoked Pork Tenderloin and Tomato Basil Cream Sauce -- Smoked Cheese -- Smoked Maple Beans -- Smoked Pulled Pork -- Dragon Jalapeño Poppers -- Kathleen Donegan -- Applewood Smoked Fusion Turkey Breast with Cilantro-Lime Mayonnaise -- One-Pound Pork Tenderloin with Asian Rub and Cucumber Salad -- Mixed Smoked Vegetable Tray -- Mustard Smoked Rack of Lamb -- Peaches Smoked with Brown Sugar and Bourbon -- Smoked Pickled Green Beans -- Smoked Sea Scallops with Arugula Salad -- Smoked Silver Trout Spread.

Smoked Stuffed Tomatoes -- Smoked Turkey Pastrami -- Smoked Bluefish -- Smoked Cream of Tomato Soup -- Smoked Mussels with Zucchini Relish -- Berbere Pork Belly for Dinner -- Spicy Smoked Shrimp -- Three Smoked Cheeses -- Jennifer L. S. Pearsall -- Smoked Apple Slaw and Pork Shoulder Sliders -- Smoked Asian Burger -- Bacon-Wrapped Smoked Brown Sugar Onion Rings -- Smoked Buffalo Chicken Pot Pie -- Smoked Cream of Mushroom and Red Bell Pepper Soup -- Smoked Greek Chicken Gyros -- Smoked Outside-In All-American Burger -- Smoked Pepper Relish -- Smoked Pulled Pork, Wild Rice, and Cabbage Pie -- Smoked Salmon Inverted Samosas -- Smoked Sausage and Mozzarella Bites -- Smoked Scotched Eggs -- Smoked Spiced Pork Tenderloin with Smoked Plum Sauce -- Smoked Stuffed Italian Burger -- Smoked Summer Chowder -- Smoked Onion and Bacon Jam -- Bradley Smoker Tips and Tricks.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2015
Publication Information:
New York :

Skyhorse Publishing Company, Incorporated,

2015.

©2015.