52 Unique Techniques for Stocking Food for Preppers : A Strategy a Week to Help Stock Your Pantry for Survival.

ISBN:

9781632207906

Title:

Author:

Nash, David.

Personal Author:

Nash, David.

Physical Description:

1 online resource (250 pages)

Contents:

Intro -- Title Page -- Copyright -- Table of Contents -- Dedication -- Foreword -- Introduction -- How to Use This Book -- Food Safety Issues -- 10 Weekly Food Storage Program -- 1 Identifying and Procuring Food Grade Buckets for Storage -- 2 Storing Food With Dry Ice -- 3 Coroplast to Vacuum Seal Mylar -- 4 Oven Canning -- 5 Butter from Powdered Milk -- 6 Cream-of-Whatever Soup -- 7 Emergency Baby Formula -- 8 Magic Mix -- 9 Emergency Food Bar -- 10 Canning Whole Grapes -- 11 Brandied Fruit -- 12 Collecting Yeast -- 13 Dandelion Wine -- 14 Cardboard Box Grill -- 15 Cooking Bread in a Grill -- 16 Canning Pickles -- 17 Essene Bread -- 18 Box Fan Dehydrator -- 19 Dehydrated Tomatoes Packed in Oil (Sun-Dried Tomato Clone) -- 20 Biltong (South African Cured Meat Jerky) -- 21 Potting Meat -- 22 Cultivator Disk Grill "Disco" -- 23 Biosand Filter -- 24 Sterilizing Water in a Pressure Cooker -- 25 Caramel "Dulce de Leche" -- 26 Making Ghee (Clarified Butter) -- 27 Garbage Can Cold Smoker -- 28 Link Sausage -- 29 Smoked Bacon -- 30 Pressure Canning Bacon -- 31 Corned Beef -- 32 Sauerkraut -- 33 Kefir -- 34 Kombucha -- 35 Crock Pot Yogurt -- 36 Hot Pepper Joint Cream -- 37 How to Make Homemade Soap -- 38 DIY Vegetable Rennet -- 39 Homemade Pectin -- 40 Corncob Jelly -- 41 Rocket Stove -- 42 Substituting Honey for Sugar -- 43 Honey & Vinegar Candy -- 44 Pepper-infused Honey -- 45 Beeswax Food Wrap -- 46 How to Make a Zeer Pot -- 47 Freezing Fruits and Vegetables -- 48 Storing Eggs Without Refrigeration -- 49 Pickling Eggs -- 50 How to Store Potatoes -- 51 Homemade Pasta / Easy Way to Cut Pasta -- 52 Hominy (Nixtamalized Corn) -- Summary -- About the Author.

Local Note:

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2015

Publication Information:

New York :

Skyhorse Publishing Company, Incorporated,

2015.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
664.028	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

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On Order

Summary

Are you and your family self-reliant? Will you be able to provide for them and keep them safe? The best way to prepare for the future is not through fancy tools and gadgets--it's experience and knowledge that will best equip you to handle the unexpected. However, it doesn't matter how prepared you are for disaster, if you run out of food you will soon run out of time.

Everyone begins somewhere, especially with learning how to stock your pantry for an indefinite period of time. In 52 Unique Techniques for Stocking Food for Preppers , you'll find a project for every week of the year, designed to teach you the fundamentals of canning and preserving any sort of food as safely as possible.

Self-reliance isn't about building a bunker and waiting for the end of the world. It's about making sure you have enough food to feed your family should the worst happen. 52 Unique Techniques for Stocking Food for Preppers is the ultimate instructional guide to preparing food and making sure that it keeps. It is a must-have book for those with their eye on the future.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Author Notes

David Nash has been in the firearms industry his entire life. After his service in the US Marines, he began work with the Tennessee Department of Correction where he gained certification as both an NRA instructor and agency firearm instructor. He is currently an NRA training counselor and works as a correctional academy instructor. Nash lives in middle Tennessee with his wife Genny, his young son William Tell, and a pretty smart dog.