by
Neef, Dale, 1959-
Call Number
658.72 22
Publication Date
2004
Format:
Electronic Resources
Relevance:
0.1474
by
Mor, Rahul S.
Call Number
338.47664 OPE
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.1231
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by
Drake, Matt (Matthew J.)
Call Number
658.7 23
Publication Date
2012
Summary
The business environment in the twenty- first century is truly global in scope. Companies must navigate and manage networks of international suppliers and customers to compete in a global marketplace. An efficient and effective supply chain can provide a sustainable competitive advantage that will secure a firm's position in the global market. Global supply chains are often fraught with complexity and uncertainty that make them difficult to manage in a way that enables the firm to realize the maximum potential advantage. Executives and managers at all levels will come to appreciate the importance of supply chain management to their firm's overall performance and competitiveness. This book will illustrate the challenges of managing a global supply chain and will discuss cutting- edge strategies that firms can use to cope with these challenges and improve their supply chain performance. Particular topics of interest include supply chain risk management, the total cost of ownership approach to procurement, global supplier selection, network orchestration, transportation and distribution strategies around the world, and transportation security measures. Each chapter also includes brief case studies that illustrate concepts and techniques in action within specific company environments.
Format:
Electronic Resources
Relevance:
0.1195
by
Bourlakis, Michael.
Call Number
664.00687
Publication Date
2011
Summary
Food has a fundamental position in society, ensuring health, happiness and political stability. Consequently, the management of food chains and networks is one of the most important aspects of the modern food industry. Yet food is difficult to handle along long supply chains, with a limited window for storage and handling time, and the risk of spoiling if incorrectly handled or processed. These issues can lead to logistical problems that can severely affect product quality and freshness. Intelligent Agrifood Chains and Networks offers a timely discussion of the current state of food l
Format:
Electronic Resources
Relevance:
0.0816
by
Viswanadham, N., 1943-
Call Number
658.7 23
Publication Date
2013
Summary
Over the last two decades, several textbooks, research papers, and best practice cases have been published on supply chain management. However, globalization has created dispersed supply chains which are vulnerable and dependent on entities and factors that are exogenous to the supply chain. Resource scarcity, environmental regulations, government policies, political unrest, economic instability, and natural disasters are a few examples of how non-supply chain factors influence the way supply chains are managed. These exogenous factors are not just risk sources but can also be venues for innovation and growth. This book presents the notion of supply chain ecosystem to holistically model all the factors that interact with the supply chain and influence the flow of goods, information, and finance. Through a number of real-life case studies, the authors use the ecosystem framework to study the governance, risk, innovation, and performance issues in supply chain management, and also to redesign the management techniques for global supply chains. In doing so, this book makes a unique contribution to the theory and practice of supply chain networks.
Format:
Electronic Resources
Relevance:
0.0741
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