by
Clark, Pamela.
Call Number
641.5994 CLA
Publication Date
2011
Summary
This is a collection of the most familiar and most appealing country recipes. It's old-fashioned comfort food that more and more of us are returning to, like lamb roasts, slow cooked stews, steamed puddings, date and walnut loaves.
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Books
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0.2357
by
Connolly, Sean, 1967-
Call Number
641.59 CON
Publication Date
2010
Summary
This is a loving celebration of food, family and the stories of life. Each chapter invites you inside a family home for a meal that is being prepared to celebrate a special occasion. The vegetables are chopped, the spices are stirred and the meat is on slow roast. It's time to pour a glass of wine and exchange stories as we enjoy a fabulous family feast with ingredients that have been lovingly passed from generation to generation.
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Books
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0.1768
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by
Avery, Sarah
Call Number
ARC COM 641.599448 SNO
Format:
Books
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0.1716
by
Perry, Neil, 1957-, author.
Call Number
641.555 PER
Publication Date
2014 2012
Summary
As Australia's best known chef, Neil Perry is often associated with the food served at his successful restaurants around Australia, from the flagship contemporary Australian fine diner Rockpool, to his popular Rockpool Bar & Grill steakhouses and the Asian flavours of Spice Temple. However this book is a celebration of cooking at home, with more than 100 recipes that focus on flavoursome food for any weekend occasion. Whether you're looking for an easy and delicious family stir-fry on a Friday night, clever ideas for Saturday dinner party menus, or preparing a slow-cooked Sunday feast for friends, this book has an inspiring and accessible recipe for you.
Format:
Regular print
Relevance:
0.1622
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