Call Number
XX(272782.1)
Publication Date
1999 1998 1997 1996 1995
Summary
Pamphlet on the history of coffee and tea.
Format:
Electronic Resources
Relevance:
67176.5234
by
Rao, Scott.
Call Number
641.3373 RAO
Publication Date
2008
Format:
Books
Relevance:
46126.9961
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by
Rao, L. Jagan Mohan.
Call Number
663.62 23
Publication Date
2011
Summary
This book discusses recent trends in soft beverages. Chapters discuss chemical composition, health benefits and by-products. Recent trends in value addition are also examined in detail.
Format:
Electronic Resources
Relevance:
1.1583
by
Zahirovic, Mustafa.
Call Number
TR DVD 641.875 PRE
Publication Date
2001
Summary
Shows how to prepare mocktails, smoothies, milkshakes and a large range of coffees and teas. Also covers equipment handling, maintenance and safety.
Format:
Other
Relevance:
1.0369
by
McDougall, Hamish.
Call Number
647.959451 COF
Publication Date
2010
Summary
"Find out which venues in Melbourne are a 'must visit' for any caffeine connoisseur. Along with cafe reviews and awarding our coveted Bean Rating, new accolades are being awarded such as Best New-comer, Best Menu and Best Black Coffee, to name but a few. The introduction of The Tea Guide also features in this edition, with reviews, interviews and interesting tea-related articles."--Publisher description.
Format:
Books
Relevance:
0.0981
by
Bersten, Ian, 1939-
Call Number
641.3373 BER
Publication Date
1999
Summary
"From the earliest days of medicine, doctors have come to many unsound conclusions relating to tea and coffee. Ignorance continued to dominate thinking about these beverages until the beginning of the nineteenth century when caffeine was discovered and chemically defined and then incorrectly classified as a narcotic. In tracing the history of anti-coffee crusaders, Ian Bersten has uncovered bizarre theories based in sexual paradigms from the first health reform movements."--Book jacket.
Format:
Books
Relevance:
0.0945
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