by
Sidali, Katia Laura.
Call Number
338.4791 FOO
Publication Date
2011
Format:
Books
Publisher description http://www.loc.gov/catdir/enhancements/fy1208/2011920949-d.html
Table of contents only http://www.loc.gov/catdir/enhancements/fy1208/2011920949-t.html
Table of contents only http://www.loc.gov/catdir/enhancements/fy1208/2011920949-t.html
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41502.4883
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by
Sidali, Katia Laura.
Call Number
330
Publication Date
2011
Summary
This book explores ways to incorporate gastronomical heritage such as regional and organic foods into rural tourism (above all farm tourism) and development policies. It also presents new avenues of research, including sensory and online marketing.
Format:
Electronic Resources
Relevance:
49103.3906
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