by
Leiper, Neil.
Call Number
338.4791 LEI
Publication Date
2004
Format:
Books
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190158.5938
by
Mason, Peter Geoffrey.
Call Number
338.4791068 MAS
Publication Date
2003
Format:
Books
Relevance:
143747.1875
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by
Kotas, Richard.
Call Number
657.837 KOT
Publication Date
1999
Format:
Books
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134470.8906
by
Page, Stephen, 1963-
Call Number
338.4791 PAG
Publication Date
2003
Summary
"Tourism Management: managing for change is a complete synthesis of tourism, from its beginnings, through to the major impacts it has on today's global community, the environment and economy. Provocative and stimulating, it challenges the conventional thinking and generates reflection, thought and debate via the use of global examples and case studies such as the impacts of 9/11 and the terrorist attack in Bali."--BOOK JACKET.
Format:
Books
Publisher description http://www.loc.gov/catdir/description/els031/2003045322.html
Table of contents http://www.loc.gov/catdir/toc/els031/2003045322.html
Publisher description http://www.loc.gov/catdir/description/els031/2003045322.html Table of contents http://www.loc.gov/catdir/toc/els031/2003045322.html
Table of contents http://www.loc.gov/catdir/toc/els031/2003045322.html
Publisher description http://www.loc.gov/catdir/description/els031/2003045322.html Table of contents http://www.loc.gov/catdir/toc/els031/2003045322.html
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134468.0156
by
Buhalis, Dimitrios.
Call Number
338.47910285 BUH
Publication Date
2003
Summary
"This book is aimed at advanced undergraduate and postgraduate students in business, tourism and hospitality programmes who need to explore how they can use ICTs in a strategic context. It is also anticipated that researchers and practitioners will find it useful and stimulating."--BOOK JACKET.
Format:
Books
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126784.5000
by
Evans, Nigel.
Call Number
338.4791 STR
Publication Date
2003
Format:
Books
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109798.5938
by
Sparks, Beverley.
Call Number
647.940685 SER
Publication Date
2001
Format:
Books
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98209.9688
by
Gales, Nicholas J.
Call Number
333.9595 MAR
Publication Date
2003
Summary
"Brings together contributions from 68 leading scientists from 12 countries to provide a comprehensive, up-to-date review on the way we manage our interactions with whales, dolphins, seals and dugongs. The book examines how we have fared conserving the world?s marine mammal populations, with a focus on the key issues of fisheries and tourism. From a unique southern hemisphere perspective, the authors consider how science informs the culling debate, how wild fisheries and aquaculture interact with marine mammal populations and how we might manage the effects of whale, dolphin and seal watching industries. The authors also address other issues such as the way in which ethics, genetics, acoustics, ecosystem models and pollution influence the management and conservation of marine mammals. Marine Mammals is an invaluable and accessible resource for all those involved with marine mammals, including scientists, managers, policy makers, industry representatives and students."--Publisher website.
Format:
Books
Table of contents http://www.publish.csiro.au/samples/MarineMammalsContents.pdf
Sample chapter 1 http://www.publish.csiro.au/samples/MarineMammalsSample.pdf
Sample chapter 1 http://www.publish.csiro.au/samples/MarineMammalsSample.pdf
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98205.3906
by
Cloutier, K. Ross, 1956-
Call Number
346.71031 CLO
Publication Date
2000
Summary
Adventure has become big business-with substantial returns and rewards, but also substantial risks. The management of risk is a daily concern for operators, who need to protect clients, guides and business value. Unfortunately, however, there is a wide variance and incongruity of knowledge among programmers, instructors, guides and business operators across North America.
Format:
Books
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98203.1016
by
Hall, Colin Michael, 1961-
Call Number
338.4791 FOO
Publication Date
2003
Format:
Books
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95085.4375
by
Newsome, D. (David), 1951-
Call Number
338.4791 NEW
Publication Date
2002 2001
Format:
Books
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95085.3750
by
Laws, Eric, 1945-
Call Number
647.94068 HOS
Publication Date
2004
Summary
"Hospitality, Tourism, and Lifestyle Concepts: Implications for Quality Management and Customer Satisfaction is a comprehensive benchmark review of how lifestyle concepts can be applied to the hospitality and tourism industry. Noted authorities present multifaceted viewpoints examining a range of topics, such as matching the lifestyles of tourism providers and guests, lifestyle segmentation studies, and methodological issues in lifestyle segmentation research. You'll learn how the consideration of lifestyle concepts can improve the effectiveness of marketing in addition to providing quality management and improved customer satisfaction in the hospitality and tourism industry."--BOOK JACKET.
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip0420/2004016723.html
Relevance:
92251.6328
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