by
Kozak, Nazmi.
Call Number
910.68
Publication Date
2016
Summary
The book addresses topics such as tourism education and its development in the latter part of the twentieth century, taking "tourism" to be a broader field than "hospitality.".
Format:
Electronic Resources
Relevance:
190158.2813
by
Page, Stephen, 1963- author.
Call Number
338.4791 PAG
Publication Date
2015
Summary
"One of the leading texts in the field, Tourism Management is the ideal introduction to the fundamentals of tourism as you study for a degree, diploma or single module in the subject. It is written in an engaging style that assumes no prior knowledge of tourism and builds up your understanding as you progress through this wide ranging global review of the principles of managing tourism. It traces the evolution and future development of tourism and the challenges facing tourism managers in this fast growing sector of the world economy. This book is highly illustrated with diagrams and colour images, and contains short case studies of contemporary themes of interest, as well as new data and statistics. This fifth edition has been revised and updated to include: New content on: sports, festivals and event tourism, social media impacts on tourism, global economic downturn affecting tourism as well as emerging themes in tourism such as slow travel, dark tourism, volunteer tourism and medical tourism. Updated case studies on BRIC markets and new case studies from Middle East and Asia. Enhanced Tourism and sustainable development coverage, which runs throughout the book as a major theme, highlighting the challenge of climate change and future tourism growth Transport section includes more international perspectives from China and South America. Updated companion website which includes: additional case studies, quizzes, PPT's, further reading, web reading as well as video links and longer reflective case study per chapter to aid both teaching and learning"--
Format:
Electronic Resources
Relevance:
170070.4688
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by
Kaufman, Tammie J.
Call Number
306.4819 KAU
Publication Date
2018
Format:
Electronic Resources
Relevance:
155264.2344
by
Mason, Peter, 1951- author.
Call Number
338.4791 MAS
Publication Date
2016
Format:
Electronic Resources
Relevance:
143744.3438
by
Weaver, David B. (David Bruce)
Call Number
338.4791068 WEA
Publication Date
2014
Format:
Electronic Resources
Relevance:
134458.2656
by
Horner, Susan, editor.
Call Number
647.940683 TAL
Publication Date
2017
Format:
Electronic Resources
Relevance:
120274.6719
by
Evans, Nigel.
Call Number
647.94068 EVA
Publication Date
2015
Summary
Strategic Management for Tourism, Hospitality and Events is the must-have text for students approaching this subject for the first time. It introduces students to fundamental strategic management principles in a Tourism, Hospitality and Events context and brings theory to life by integrating a host of industry-based case studies and examples throughout.Among the new features and topics included in this edition are:Extended coverage to Hospitality and Events to reflect the increasing need and importance of a combined sector approach to strategyNew international Tourism, Hospitality and Events c
Format:
Electronic Resources
Relevance:
114681.9766
by
Timothy, Dallen J.
Call Number
306.4 TIM
Publication Date
2014
Summary
Trails and routes have been indispensable to travel and tourism over the centuries, helping to form the basis of mobility patterns of the past and the present. This book is the first to comprehensively examine these tourism trails from a tourism and recreation perspective. This cutting-edge volume is global in scope and discusses a wide range of natural, cultural and developed linear resources for tourism and recreation. The book is suitable for both researchers and students who are interested in cultural heritage-based tourism, recreation and leisure studies, landscape and change, human mobil
Format:
Electronic Resources
Relevance:
105489.9609
by
Getz, Donald, 1949- author.
Call Number
658.456 GET
Publication Date
2018
Format:
Electronic Resources
Relevance:
105486.8125
by
Cousins, John, author.
Call Number
647.95068 COU
Publication Date
2016
Summary
This fourth edition of the best selling textbook Food & Beverage Management has been updated and revised to take account of current trends within these industries.
Format:
Electronic Resources
Relevance:
95087.4219
by
Cooper, Chris, 1952-, editor.
Call Number
338.4791 SAG
Publication Date
2018
Summary
The SAGE Handbook of Tourism Management is a critical, state of the art review of tourism management written by leading international thinkers and academics in the field. Volume One focuses on theory, before Volume Two explores the application of theory.
Format:
Electronic Resources
Relevance:
89650.3984
by
Burke, Ronald J., editor.
Call Number
338.4791 HAN
Publication Date
2018
Format:
Electronic Resources
Relevance:
87259.8750
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