In Destination Flavour, food writer and presenter Adam Liaw curates the best recipes and stories from the acclaimed television series, along with dozens of brand new dishes encountered in his travels. Celebrating food, people and places across six chapters, this book features more than 80 authentic and achievable recipes, unique stories of people Adam has met along the way, stunning food and travel photography, behind-the-scenes insights into the making of the show and candid moments from the road. This is the book that fans of the show have been waiting for.

Tessa Kiros, renowned for her exquisite food and travel books, takes us ona fascinating journey across the globe to explore French culinary influencesin far-flung destinations. Her journey begins in Provence, where Tessa first fell in love with French food, and explores the Mediterranean region's links between the indigenous ingredients, flavours, materials and traditions.She then takes the path of early French explorers, travelling to the island of Guadeloupe in the Caribbean; Vietnam in South-east Asia; Pondicherryon the Bay of Bengal, India; La Reunion, a French island in the Indian Ocean; finally returning to France and landing in Normandy, where the cuisine is so different from the South of France. In each destination, Tessa delves into the history and culinary traditions of the country (or region), discovering how French cuisine has become embroiled with local ingredients and traditions.

Australia is home to some of the world's best food and wine destinations, and this book will help you to discover the very best of them. Divided into regional sections, Gourmet Touring around Australia covers everything from fine-dining restaurants, breezy cafes and up-market produce stores, to farm-gate stalls, cheesemaking factories, olive groves, boutique breweries and cellar doors. For every region there are recommendations for where to stay, information on gourmet festivals and markets, and a suggested itinerary that will help you to decide where to stop, whether your gourmet tour is just for a weekend or longer. Researched and written by local travel and food writers, and with a completely new design and flexi-binding for better on-road use, this guide is the must-have companion for any foodie, wine lover or beer lover.

Lonely Planet's Italy is our most comprehensive guide that extensively covers all the country has to offer, with recommendations for both popular and lesser-known experiences. Relive the past at Pompeii, take a world-class Tuscan wine tour and explore the unspoilt wilderness of Sardinia; all with your trusted travel companion. Inside Lonely Planet's Italy Travel Guide: - Lonely Planet's Top Picks - a visually inspiring collection of the destination's best experiences and where to have them - Itineraries help you build the ultimate trip based on your personal needs and interests - Local insights give you a richer, more rewarding travel experience - whether it's history, people, music, landscapes, wildlife, politics - Eating & drinking - get the most out of your gastronomic experience as we reveal the regional dishes and drinks you have to try - Toolkit - all of the planning tools for solo travellers, LGBTQIA+ travellers, family travellers and accessible travel - Colour maps and images throughout - Language - essential phrases and language tips - Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Covers Rome, Turin, the Cinque Terre, Genoa, Milan, Venice, Verona, Bologna, Parma, Florence, Pisa, Naples, Bari, Sicily, Sardinia and more!