Backcountry Cooking : The Ultimate Guide to Outdoor Cooking.

ISBN:

9781628730012

Title:

Author:

Adare, Sierra.

Personal Author:

Adare, Sierra.

Physical Description:

1 online resource (262 pages)

Series:

Ultimate Guides

Contents:

Title -- Dedication -- Copyright -- Table of Contents -- Introduction to Cooking Backcountry Style -- Chapter 1 Hiking "The Winds" for Ten Days -- Chapter 2 Seven Days on Horseback Haulin' Panniers -- Chapter 3 Five Days in the Red Desert Trekking with Goats -- Chapter 4 A Week-Long Car-Camping Time-Travel Experience -- Chapter 5 River-Running the "Serene Green" for a Week -- Want More History? -- Index.

Local Note:

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2011

Publication Information:

New York :

Skyhorse Publishing Company, Incorporated,

2011.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.578	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

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Summary

Goodbye to mundane, expensive, freeze-dried camping food and welcome to tasty, environmentally conscious, inexpensive dishes. Seasoned outdoor cook Sierra Adare spices her creative and easy-to-follow recipes with Western culinary history and first accounts that are informed by the traditions of the trail. Inside the book are lists of grocery items you can buy beforehand at your local store, along with instructions to dehydrate your own food to avoid the high prices of outdoor markets. Your stomach just isn't prepared for the great outdoors without Backcountry Cooking --your number one source for easy camp cooking, recipes adaptable for all types of camping, and the best ideas for making your next outdoor adventure remarkable and delicious.