by
Sabbath, Katherine.
Call Number
641.865390994
Publication Date
2019
Summary
Edible Australiana cookbook from a cake and style queen with a gigantic fanbase.
Format:
Electronic Resources
Relevance:
0.0566
by
Sear, Juliet.
Call Number
641.86539000000005
Publication Date
2019
Format:
Electronic Resources
Relevance:
0.0707
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by
Valeriano, Valeri.
Call Number
641.8653
Publication Date
2017
Format:
Electronic Resources
Relevance:
0.1021
by
Aumiller, Emily Lael, author.
Call Number
641.563 AUM
Publication Date
2016
Summary
COOKERY FOR SPECIFIC DIETS & CONDITIONS. At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eye and they're also all vegan and gluten-free! As more people are becoming aware of their dietary restrictions, Emily's exquisite cakes provide a solution that leaves everyone happy while dismissing the idea that vegan and gluten-free desserts are by nature unattractive. The Art of Vegan Gluten-Free Cakes includes recipes for staple cakes (like Mexican Chocolate, Lemon-Poppy, and Classic Red Velvet) plus icings and fondant, how-to's on cake construction, and information on necessary ingredients and tools. The truly extraordinary feature of the book is the gorgeous cake designs, which are organised by mood - classical, classical whimsy, modern, and modern whimsy.
Format:
Books
Relevance:
50825.9766
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