by
Gourmet, Merchant.
Call Number
641.56362
Publication Date
2021
Summary
Plant-based recipes for fast dinners, one-pan suppers, quick lunches, desserts and weekend feasts using Merchant Gourmet pulses, grains, lentils, seeds and chestnuts.
Format:
Electronic Resources
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1.1669
by
Prescott, Jessica.
Call Number
641.56362
Publication Date
2020
Summary
Over 60 one-pot vegan recipes, from roasting-tin dinners to tray-bake desserts!.
Format:
Electronic Resources
Relevance:
50828.0625
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by
VeganPower, Laura.
Call Number
641.56362
Publication Date
2020
Format:
Electronic Resources
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134446.9531
by
McCosker, Kim.
Call Number
641.5636
Publication Date
2020
Format:
Electronic Resources
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85043.3750
by
Phillips, Damaris.
Call Number
641.5636
Publication Date
2017
Format:
Electronic Resources
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0.5591
by
Rodgers, Kerstin.
Call Number
641.65
Publication Date
2015
Format:
Electronic Resources
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95078.6875
by
Campbell, Kim.
Call Number
641.5636
Publication Date
2015
Summary
A revolution has begun...From a creative team that includes the producer and writer of Forks Over Knives, the documentary film PlantPure Nation captures the inspiring story of plant-based nutrition's impact on a small town in the rural South and the effort to bring about historic political change. As the film's official companion cookbook, The PlantPure Nation Cookbook brings this powerful, science-based approach to nutrition from the big screen to your kitchen with some of the same mouthwatering recipes that kick-started the revolution, promoting the health benefits of a whole food, plant-bas
Format:
Electronic Resources
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0.7077
by
Palmer, Sharon.
Call Number
641.5636
Publication Date
2014
Format:
Electronic Resources
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0.6688
by
Atlas, Nava.
Call Number
641.5636
Publication Date
2014
Summary
Acclaimed and bestselling vegan author, cook, and creator of VegKitchen.com, Nava Atlas, delivers a beautiful must-have guide to transform your plate, your kitchen and your life with the best nature has to offer, including 125 delicious and versatile plant-based recipes for every day of the year. Eating vegan doesn't have to be about sacrifice and substitutions. With Plant Power, Nava Atlas celebrates the bounty of natural foods and teaches everyone-from committed vegans to those who just want more plants in their diet-how to implement a plant-based approach to their lives-easily, practically, and joyfully, every day. Illustrated with 75 gorgeous color photographs throughout, Plant Power focuses on the basics, from setting up a plant-powered pantry and fridge to choosing the best fresh foods for each season and streamlining daily meal preparation. Whether it's a stir-fry using leftover veggies in the crisper, a fajita dinner to please different taste buds, yummy hummus wraps, or a pot of chili to savor on a cold winter evening, Plant Power takes the challenge out of meal-planning and makes it fun. Each of the fresh and flavor-packed recipes is easy to make and customizable, with tips on variations from turning up the heat and mixing up ingredients, to kid-friendly, gluten-free, and seasonal options. "By savoring and being grateful for the abundance of whole foods, a powerful message is conveyed," Nava writes. "This is what we choose to eat; this is sustainable. And best of all, eating this way makes the world a better and more compassionate place.".
Format:
Electronic Resources
Relevance:
46126.8828
by
Landau, Rich.
Call Number
641.65
Publication Date
2013
Format:
Electronic Resources
Relevance:
0.7539
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