by
Cheney, Dina, author.
Call Number
641.6717 CHE
Publication Date
2016
Summary
"The definitive guide to nondairy milks--the first comprehensive cookbook demystifying milk alternatives--here's how to make and customize all types of vegan milks, with one hundred delicious recipes and handy comparison charts, tips, and guidance for choosing the right dairy-free milks for cooking and baking,"--Amazon.com.
Format:
Books
Publisher description http://www.loc.gov/catdir/enhancements/fy1510/2015018856-d.html
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0.0811
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by
Blume, K Ruby.
Call Number
641.67
Publication Date
2014
Summary
Everyday Cheesemaking is an introduction to DIY home cheese making made simple and accessible. K. Ruby Blume introduces you to the concepts, equipment, and ingredients necessary to making cheese at home successfully the very first time you try. The book offers clear instructions, humorous stories, and dozens of recipes and troubleshooting tips. You'll learn about running a small home goat dairy and how to make non-dairy cheese recipes using nut milks. With its light and practical approach, this book is perfect for anyone who is itching to get started and impress their friends and family with delicious homemade cheese.
Format:
Electronic Resources
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0.0388
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