Making Vegan Frozen Treats [electronic resource] : 50 Recipes for Nondairy Ice Creams, Sorbets, Granitas, and Other Delicious Desserts : A Storey BASICS Title

Cover image for Making Vegan Frozen Treats [electronic resource] : 50 Recipes for Nondairy Ice Creams, Sorbets, Granitas, and Other Delicious Desserts : A Storey BASICS Title

ISBN:

9781612123912

Title:

Making Vegan Frozen Treats [electronic resource] : 50 Recipes for Nondairy Ice Creams, Sorbets, Granitas, and Other Delicious Desserts : A Storey BASICS Title

Author:

Weston, Nicole.

Personal Author:

Weston, Nicole.

Publication Information:

Pownal : Storey Publishing, LLC, 2015.

Physical Description:

1 online resource (96 p.)

Series:

Storey Basics

General Note:

Description based upon print version of record.

Contents:

""Cover""; ""Title Page""; ""Copyright""; ""Table of Contents""; ""Vegan Frozen Treat Recipes""; ""Part One: Introduction to Frozen Vegan Desserts""; ""Part Two: The Recipes""; ""Metric Conversion Chart""

Subject Term:

Non-dairy frozen desserts.

Vegan cooking.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2015

Publication Information:

Pownal : Storey Publishing, LLC, 2015.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5636	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

Bound With These Titles

On Order

Summary

Enjoy all of your favorite ice creams -- without the dairy! In this Storey BASICS® guide, Nicole Weston shows you how to make vegan "ice creams" right at home, with soy, almond, or coconut milk. Fill your bowl with classics like vanilla, chocolate, and strawberry, or get creative with flavors like chai tea, peanut butter and banana, and coconut-raspberry-lime. Weston also includes recipes for vegan sorbets, granitas, pops, and even vegan cookies for making dairy-free ice cream sandwiches.

Author Notes

Nicole Weston, a Los Angeles-based pastry chef, chocolatier, food writer, and recipe developer, is the author of Perfectly Creamy Frozen Yogurt , How to Make Ice Cream , and Making Vegan Frozen Treats. Her blog, Baking Bites , was named one of the 50 best food blogs in the world by the London Times and has been featured in many other publications.