by
Harding, Julia, author.
Call Number
641.22 HAR
Publication Date
2023
Summary
The Oxford Companion to Wine is an essential reference for both the novice and professional wine lover, written by a vast team of experts. Covering the entire world of wine, it avoids jargon to deliver clear, concise entries on the winemaking process, and practical advice on everything from opening a bottle to finding sustainably produced wines.
Format:
Electronic Resources
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by
Robinson, Jancis, author.
Call Number
641.22 ROB
Publication Date
2015
Summary
Combining meticulously-researched fact with refreshing opinion and wit, this Companion presents almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine; from viticulture and oenology to the history of wine, from its origins to the present day.
Format:
Electronic Resources
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5.0000
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