Intro -- Title page -- Copyright page -- Dedication -- Acknowledgements -- What People Are Saying About This Book -- Table of Contents -- Foreword -- Introduction -- 1. The 60-Minute Wine Expert's Plan of Attack -- 2. Most Important Grape Varieties and Quick Food Pairings -- How to Open a Bottle of Wine -- 3. How to Taste Wine the Master's Way -- 4. Practice Tasting of White and a Red Wine -- 5. Four Beginning Wine Tasting Comparison Exercises -- 6. Overview of Food and Wine Pairing -- The Correct Order to Serve Wine When Entertaining -- Ten Food and Wine Pairing Rules -- Quick Go-to Food and Wine Pairings -- Easy Cheese and Wine Pairings -- 7. Basics of Wine Etiquette -- Learn How To Read A Wine Label -- 8. Recommended Serving Temperatures for Wine -- 9. Wine Glassware, Storage and Wine Bottle Sizes -- 10. Champagne: Production, Proper Opening, Serving and Bottles Sizes -- 11. The Mystery Behind Decanting Wine -- 12. Wine Education - What and Where -- 13. Starting Your Personal Wine Collection, Online Wine Buying and Wine Futures -- 14. 20 Most-Answered Wine Questions -- About the Author -- Index.