Logging in...
Student Number
:
Password
:
Register
Forgot your PIN?
Log In
|
My Account
|
My Lists
|
Select Language
English
Français
Español
|
|
Remember to clear the cache and close the browser window.
Search Limit
Everything
Library Search
Asset Search
Rooms Restriction Values
All Fields
Title
Author
Keyword in Author headings
Subject
Keyword in Subject headings
Search Field
All Fields
Target Value
Limit Value
Restriction Value
Search For:
To enable accessibility mode, return to the beginning of the page and use the link in the menu bar.
Advanced Search
74 Results Found
Actions:
Add to My Lists
Email
Print
Text It To Me
Place Hold(s)
Sort By:
Relevance (Default)
Publication Date (Ascending)
Publication Date (Descending)
Title
Author
Select All
1
..
3
4
5
6
7
00
WAILRC_2015
Select a list
Temporary List
Make this your default list.
The following items were successfully added.
There was an error while adding the following items. Please try again.
One or more items could not be added because you are not logged in.
73.
America's Most Wanted Recipes Just Desserts : Sweet Indulgences from Your Family's Favorite Restaurants.
America's Most Wanted Recipes Just Desserts : Sweet Indulgences from Your Family's Favorite Restaurants.
by
Douglas, Ron.
Call Number
641.86
Publication Date
2012
Format:
Electronic Resources
Click here to view book
Relevance:
0.0292
Available:
74.
Eater : 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters.
Eater : 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters.
by
Eater.
Call Number
XX(309436.1)
Publication Date
2023
Format:
Electronic Resources
Click here to view book
Relevance:
0.0277
Available:
Select All
1
..
3
4
5
6
7
74 Results Found
Actions:
Add to My Lists
Email
Print
Text It To Me
Place Hold(s)
Sort By:
Relevance (Default)
Publication Date (Ascending)
Publication Date (Descending)
Title
Author
Limit Search Results
Author
Include
Exclude
Cordon bleu (School : Paris, France)
(2)
Hanneman, L.J.
(2)
Inman, Henrietta.
(2)
InterContinental Hotels Group
(2)
Kitchen, Murdoch Books Test.
(2)
Thuries, Yves.
(2)
Time-Life Books
(2)
William Angliss Institute of TAFE.
(2)
Abramowitz-Moreau, Carmella, translator.
(1)
Akis, Eric.
(1)
Austin, Patricia, (Pastry chef), author.
(1)
Austin, Patricia.
(1)
Australia, Explore.
(1)
Baird, Madge.
(1)
Baksh, Sabrina.
(1)
Bankert, Amanda.
(1)
Bellido Soler, Claudia.
(1)
Bilson, Tony.
(1)
Bouchet, Guy.
(1)
Bretherton, Caroline.
(1)
Campbell, James, author.
(1)
Canavan, Hillary Dixler.
(1)
Cazor, Anne.
(1)
Cluizel, Marc
(1)
Comerford, Hope.
(1)
Crocker, Betty.
(1)
Curley, William.
(1)
Dannenberg, Linda.
(1)
Der Haroutunian, Arto, 1940-1987
(1)
Desgranges, Alain.
(1)
Douglas, Ron.
(1)
Dupuis, Melanie.
(1)
Eater.
(1)
Ecole Lenôtre.
(1)
Felder, Christophe, author.
(1)
Gaté, Gabriel, 1955-, author.
(1)
Gilmore, Eve.
(1)
Hamelman, Jeffrey.
(1)
Hanneman, Leonard J.
(1)
Heil, Andreas
(1)
Hume, Rosemary.
(1)
Jules, Frederique, author.
(1)
Jules, Frédérique.
(1)
Jung, Carolyn.
(1)
Laskin, Avner
(1)
Le Clerc, Julie.
(1)
Lee, Craig.
(1)
Lepoutre, Jennifer, author.
(1)
Maree, Aaron
(1)
Marjan, Richard.
(1)
Mathias, Peta, author.
(1)
O'Neal, Wendy.
(1)
Patisserie Productions.
(1)
Pauletto, Elettra, translator.
(1)
Perret, François, author.
(1)
Perry, Neil.
(1)
Polyviou, Anna, author.
(1)
Quixotic Films.
(1)
Reid, Rebecca.
(1)
Riches, Derrick.
(1)
Ritzo, Charlie.
(1)
Rosa, Javi Antoja de la.
(1)
Rotisserie de la Reine Pedauque (Paris)
(1)
Roux, Alain.
(1)
Roux, Albert, 1935-
(1)
Roux, Michel, 1941-
(1)
Roux, Michel.
(1)
Sarramon, Christian.
(1)
Sartori, Loretta.
(1)
Searle, Makiko, author.
(1)
Sharp, Jenn.
(1)
Spry, Constance.
(1)
Stevens, Brett, photographer.
(1)
Summers, Kevin.
(1)
Sweetser, Wendy, translator.
(1)
Teubner, Christian.
(1)
Truchelut, Jean-Michel.
(1)
Tsunemi, Yamashita.
(1)
William Angliss Institute
(1)
William Angliss Institute of TAFE
(1)
William Angliss Institute.
(1)
Windsor Hotel (Melbourne, Vic.)
(1)
Wright, Jeni
(1)
Wu, Stephanie.
(1)
Yanase, Mitsuru, author.
(1)
Yeow, Poh Ling, author.
(1)
Zeiher, Pierre Paul.
(1)
Zumbo, Adriano, author.
(1)
More
View All
Fewer
Collapse All
Format
Include
Exclude
Books
(38)
Electronic Resources
(27)
Regular print
(4)
Other
(3)
Other
(2)
Other
(1)
Other
(1)
More
View All
Fewer
Collapse All
Material Type
Include
Exclude
Book
(27)
1:E-BOOK
(27)
Archive Collection
(8)
Menu Collection
(4)
Not for loan
(4)
William Angliss Institute Archive Collection
(3)
Week loan
(3)
Magazine
(2)
Curriculum Documents
(1)
DVD
(1)
More
View All
Fewer
Collapse All
Language
Include
Exclude
English
(71)
French
(2)
German
(1)
Shelf Location
Include
Exclude
Standard shelving location
(32)
1:ON-DEMAND
(24)
Archive Collection
(16)
1:ONLINE
(3)
Periodicals
(2)
Special Collections Research Room
(2)
Not for loan
(1)
1:WAI-SYD
(1)
More
View All
Fewer
Collapse All
Publication Date
Include
Exclude
966-1986
1988-1997
1998-2006
2007-2015
2016-2024
Subject
Include
Exclude
Electronic books.
(23)
Pastry.
(15)
Cake.
(9)
Desserts.
(9)
Pastry
(9)
Baking.
(7)
Cooking, French.
(6)
Baked products.
(4)
Cookery, French.
(4)
Cooking.
(4)
Barbecuing.
(3)
Cake
(3)
Confectionery.
(3)
Cookery.
(3)
Pastry -- France.
(3)
Cooking (Chicken).
(2)
Cooking, Japanese.
(2)
Gluten-free diet -- Recipes.
(2)
Menus -- Australia.
(2)
Pastry -- Periodicals.
(2)
Pies.
(2)
Roasting (Cooking).
(2)
Afternoon teas
(1)
Bakeries -- France -- Paris -- Guidebooks.
(1)
Bakers -- France -- Paris -- Guidebooks.
(1)
Baking
(1)
Biscuits.
(1)
Bread -- Periodicals.
(1)
Bread industry -- Australia -- Periodicals.
(1)
Cake -- France -- Paris.
(1)
Cake decorating.
(1)
Chocolate -- History.
(1)
Confectionery
(1)
Cookbooks.
(1)
Cookery (Chocolate)
(1)
Cookery, French
(1)
Cookery, International.
(1)
Cookery, Italian.
(1)
Cooking (Chicken)
(1)
Cooking (Chocolate)
(1)
Cooking -- California -- San Francisco.
(1)
Cooking, American -- California style.
(1)
Cooking, American.
(1)
Cooking, Indic.
(1)
Cooking, North African.
(1)
Desserts -- Europe.
(1)
Desserts -- France -- Paris.
(1)
Desserts -- France.
(1)
Desserts -- Periodicals.
(1)
Food industry and trade-Saskatchewan.
(1)
Food service -- Australia -- Periodicals.
(1)
Gluten-free diet--Recipes.
(1)
India -- Description and travel.
(1)
Le Clerc, Julie -- Travel -- India.
(1)
Local foods-Saskatchewan.
(1)
Mathias, Peta -- Travel -- India.
(1)
Melbourne (Vic.) -- Description and travel.;Restaurants -- Australia -- Melbourne (Vic.) -- Guidebooks.;Shopping -- Australia -- Guidebooks.
(1)
Menus
(1)
Menus -- Hong Kong.
(1)
Menus.
(1)
Outdoor cooking.
(1)
Paris (France) -- Guidebooks.
(1)
Pastries
(1)
Pastries.
(1)
Pastry -- Europe.
(1)
Pastry -- France -- Paris -- Pictorial works.
(1)
Pastry -- France -- Paris.
(1)
Pastry industry -- Periodicals.
(1)
Recipes.
(1)
Restaurants -- California -- San Francisco.
(1)
Restaurants--United States.
(1)
Ritz Hotel (Paris, France)
(1)
Roasting (Cooking)
(1)
Sugar art.
(1)
Technical education -- Victoria -- Melbourne -- Curricula -- Periodicals.
(1)
William Angliss Institute -- Graduate students -- Pictorial works.
(1)
William Angliss Institute -- Graduate students.
(1)
William Angliss Institute of TAFE -- Curricula.
(1)
More
View All
Fewer
Collapse All
Item Available
Include
Exclude
1
(43)
0
(36)
true
{sortLabel}
{alphabetical}
{relevance}
{include}
{exclude}
{facetName}
{results}
{displayName}
{count}
{error}