by
Adria, Ferran
Call Number
641.5092 COC
Publication Date
2009
Format:
Books
Relevance:
49104.1133
by
Wallace, Candy, 1947-
Call Number
647.95068 WAL
Publication Date
2008
Summary
"The Professional Personal Chef offers the definitive guide for starting and growing a successful professional personal chef business. It covers the skills and competencies required for the American Culinary Federation's Personal Certified Chef certification, and lays out a practical road map for this challenging but rewarding career."--BOOK JACKET.
Format:
Books
Table of contents only http://www.loc.gov/catdir/toc/ecip0612/2006013370.html
Relevance:
0.0520
by
Brefere, Lisa M.
Call Number
647.95023 BRE
Publication Date
2006 2005
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip051/2004023267.html
Relevance:
0.0520
by
Baskette, Michael.
Call Number
647.95068 BAS
Publication Date
2006
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip069/2006006649.html
Relevance:
0.0884
by
Merrell, James.
Call Number
641.5 OFF
Publication Date
2005
Format:
Books
Relevance:
46125.5938
by
Khalsa, Baba S.
Call Number
641.86 KHA
Publication Date
1994
Format:
Books
Relevance:
52744.2617
by
Holuigue, Diane.
Call Number
ARC 641.5 HOL
Publication Date
1988
Format:
Books
Relevance:
57340.1094
Limit Search Results
Narrowed by: