by
Ude, Louis Eustache
Call Number
ARC 641.5944 UDE
Publication Date
1815
Format:
Books
Relevance:
44825.0742
by
Rundell, Maria Eliza Ketelby, 1745-1828
Call Number
ARC 641.5942 RUN
Publication Date
1839
Format:
Books
Relevance:
35314.4258
by
Carême, M. A. (Marie Antonin), 1784-1833.
Call Number
ARC 641.5944 CAR
Publication Date
1840
Format:
Books
Relevance:
38033.7383
by
Acton, Eliza, 1799-1859.
Call Number
641.5 ACT
Publication Date
1993 1845
Format:
Books
Relevance:
50828.0664
by
Youatt, William, 1776-1847
Call Number
ARC 641.5 YOU
Publication Date
1855
Format:
Books
Relevance:
2.1809
by
Dods, Margaret
Call Number
ARC 641.522 DOD
Publication Date
1856
Format:
Books
Relevance:
44828.1523
by
Soyer, Alexis, 1809-1858.
Call Number
ARC 641.5 SOY
Publication Date
1861
Summary
One of the most popular cookbooks of the 19th century, originally dictated to the maids in the Reform Club kitchen, which Soyer collaborated in designing and where he cooked 1837-50. Includes a plan of the Reform Club kitchen, plus a folding menu from the Club.
Format:
Books
Relevance:
23773.1621
by
Cooke, John Esten, 1830-1886.
Call Number
973.73092
Publication Date
1863
Format:
Electronic Resources
Relevance:
0.0442
by
Abbott, Edward, 1801-1869
Call Number
ARC 641.5994 ABB
Publication Date
1864
Format:
Books
Relevance:
40545.5703
by
Hill, A. P.
Call Number
641.5975 20
Publication Date
1995 1872
Format:
Electronic Resources
Relevance:
33619.8359
by
Francatelli, Charles Elmé, 1805-1876.
Call Number
ARC 641.5 FRA
Publication Date
1884 1877
Format:
Books
Relevance:
2.9651
by
Short
Call Number
ARC 641.5 SHO
Publication Date
1878
Format:
Books
Relevance:
2.2677
Limit Search Results