by
Little, Valli.
Call Number
641.55 LIT
Publication Date
2009
Format:
Books
Relevance:
49104.0977
by
Klivans, Elinor.
Call Number
641.815 KIL
Publication Date
2010
Format:
Books
Relevance:
49104.0898
by
Caldirola, Emanuela.
Call Number
641.815 CAL
Publication Date
2004
Format:
Books
Table of contents http://www.loc.gov/catdir/toc/ecip042/2003008842.html
Publisher description http://www.loc.gov/catdir/description/ste031/2003008842.html
Publisher description http://www.loc.gov/catdir/description/ste031/2003008842.html
Relevance:
49104.0430
by
Edwards, Natasha, author.
Call Number
641.3526 EDW
Publication Date
2016
Format:
Books
Relevance:
49102.8164
53.
by
Deseine, Trish, author.
Call Number
641.86 DES
Publication Date
2016 2014
Summary
Sweet and creamy desserts are one of life's little pleasures and here are 100 glamorous, decadent, utterly delicious recipes to tempt you. The recipes are packed with tips, shortcuts and good advice and are guaranteed to impress your guests. There is a sweet treat for every occasion in this stunning collection of inventive, uncomplicated desserts that are perfect for sharing with family and friends.
Format:
Books
Relevance:
49102.7539
54.
by
O'Meara, Maeve.
Call Number
641.5945 OME
Publication Date
2010
Summary
A celebration of the incredible breadth and hard work of the Italians who came and settled in Australia and have kept their food traditions intact. Set around Australia and covering the four seasons, Italian Food Safari introduces you to the concrete backyards full of abundant tomato and basil plants, the cosy home kitchens where masterpieces are whipped up, the elegant restaurants filled with delicious cooking aromas, the specialist providores and extensive delis, bakeries, cheese-makers and pasticcerias.
Format:
Books
Relevance:
49102.7422
by
Mabbott, Lizzie, author.
Call Number
641.5959 MAB
Publication Date
2015
Summary
Southeast Asian food is more popular than ever before, but what ARE all those mysterious ingredients in the southeastern section of the supermarket - or, even more so, in your nearest Southeast Asian market? Lizzie Mabbott identifies key ingredients, explains the differences between the 77 types of noodles (not counting "Pot") and tells you how to use them. AND she provides all the recipes you'll need to cook your own delicious meals at home using the tastiest ingredients from China, Malaysia, Vietnam, Thailand, Korea, Japan and all across the region.
Format:
Books
Relevance:
49102.7305
by
Klein, Donna (Donna M.).
Call Number
641.5638 KLE
Publication Date
2007
Format:
Books
Table of contents only http://www.loc.gov/catdir/toc/ecip075/2006039841.html
Relevance:
49101.5586
by
Patterson, Daniel, 1968- 1968-, author.
Call Number
641.5 PAT
Format:
Books
Relevance:
49100.5000
by
Moon, Rosemary.
Call Number
641.6373 MOO
Publication Date
1998
Format:
Books
Relevance:
47545.0195
by
Irwin, Lorraine.
Call Number
641.874 IRW
Publication Date
1988
Format:
Books
Relevance:
47545.0195
by
Little, Valli.
Call Number
641.5 LIT
Publication Date
2008
Format:
Books
Relevance:
47545.0156
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