by
Curici, Claudia.
Call Number
641.563
Publication Date
2022
Summary
Everyday Low-Lectin Cookbook is filled with delectable, easy-to-prepare ways to eat well while reducing inflammation, maintaining gut health, and managing weight.
Format:
Electronic Resources
Relevance:
0.0355
by
Hua, Yun.
Call Number
641.5
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0857
by
Adams, Carol J., author.
Call Number
641.5636 23
Publication Date
2022
Summary
"Is there a blocked vegetarian in your life? If you are someone who has adopted vegetarianism or veganism, you know that living with and eating with meat eaters can present a myriad of difficult issues. Summer barbecues, meals out, Thanksgiving dinner, or even a simple business lunch can be cause for discussions questioning your lifestyle choice, leading at best to awkward situations, and at worst to anger and defensiveness. Beyond these often tense encounters, simple day-to-day tasks like grocery shopping and preparing the evening meal can be tough, especially when your husband, wife, partner, or child doesn't share your commitment to living as a vegetarian or vegan. In this bold and original book, Carol J. Adams offers real-life advice that vegetarians can use to defuse any situation where their dietary choices may be under attack and suggests viewing meat eaters as blocked vegetarians. Always insightful, this practical guide is full of self-tests, strategies, meditations on vegetarianism, and tips for dining out and entertaining at home when meat eaters are on the invite list. As well as being a source of support and information, Living Among Meat Eaters contains more than fifty of Carol Adams's favorite vegetarian recipes, including appertizers and beverages, breakfasts and quick lunches, main dishes, soups and sauces, side dishes, and baked goods and desserts."--
Format:
Electronic Resources
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Relevance:
52742.7305
by
Cox, Freya.
Call Number
641.56362
Publication Date
2022
Format:
Electronic Resources
Relevance:
50827.2813
by
Zhu, Maggie.
Call Number
XX(307165.1)
Publication Date
2022
Summary
Chinese Homestyle presents exciting twists on authentic, vegan Northern Chinese cuisine, adapted for our busy lifestyles and Western kitchens.
Format:
Electronic Resources
Relevance:
1.0053
by
Perrotti, Kylie.
Call Number
641.5636
Publication Date
2022
Format:
Electronic Resources
Relevance:
49104.0742
by
Joy, Phillip, author.
Call Number
613.208664 JOY
Publication Date
2022
Summary
This book presents experiences of LGBTQ+ people relating to food, bodies, nutrition, health, wellbeing, and being queer through critical writing and creative art. The chapters bring LGBTQ+ voices into the spotlight through arts-based scholarship and contribute to experiential learning, allowing for more understanding of the lives of LGBTQ+ people within the dietetic profession. Divided into three parts, the first explores eating, food, and bodies; the second discusses communities, connections, and celebrations; and the final part covers care in practice. Topics include body image, eating disorders, weight stigma, cooking and culinary journeys, queer food culture, queer practices in nutrition counseling, and gendered understandings of nutrition. Exploring not only experiences of marginalization, homophobia, transphobia, and cisheteronormativity within dietetics and nutritional healthcare, this collection also dives into the positive connections and supportive communities that food can create. Special attention is paid to the intersections of oppression, colonialism, social justice, and politics. This book will be beneficial to all health professionals, educators, and students creating and fostering safer, more inclusive, and more accepting environments for their LGBTQ+ clients.
Format:
Electronic Resources
Relevance:
0.0988
by
Boyers, Lindsay.
Call Number
641.563
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0330
by
Berrie, Nicole.
Call Number
641.5636
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0477
70.
by
Moore, Sadhbh.
Call Number
640.286
Publication Date
2022
Summary
A positive, practical handbook on how to shop, cook and eat in the most important room in the home. Founders of the Sustainable Food Story, Abi and Sadhbh, have put together tips and step-by-step projects on how to adapt your kitchen habits to a more eco-friendly way of life. With small changes to make those choices easier, and recipes along the way to help battle food waste, this book guides you through achievable ways to start making a difference.
Format:
Electronic Resources
Relevance:
0.0460
by
Lieu, Kat.
Call Number
641.815
Publication Date
2022
Summary
Inspired by the global "Subtle Asian" community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires.
Format:
Electronic Resources
Relevance:
0.0477
72.
by
Collins, Ross F.
Call Number
664.5003
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0539
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