by
Cornell University. School of Hotel Administration
Call Number
PER 647.95 COR BOUND 2001
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Other
Relevance:
2.4430
by
Salter, Glenys.
Call Number
658.3145 SAL
Publication Date
2024 2023 2022 2021 2020
Format:
Books
Relevance:
1.8912
by
William Angliss Institute of TAFE.
Call Number
WAIARC 378.945 HAN 2006
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Relevance:
0.1066
Call Number
E-RESOURCE
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Other
Relevance:
60084.1055
by
Luo, Jing, editor.
Call Number
307.1216 23
Publication Date
2024 2023 2022 2021 2020
Summary
This set offers a comprehensive overview of major challenges faced by cities worldwide in the 21st century, and how cities in different geographic, economic, and political conditions are finding solutions to them.
Format:
Electronic Resources
Relevance:
0.0737
by
Correia, Antónia.
Call Number
910.684
Publication Date
2024
Summary
This international case study book provides 23 expertly curated case studies on entrepreneurship and innovation in tourism, each with detailed implementation instructions for the instructor.
Format:
Electronic Resources
Relevance:
1.5223
by
Jepson, Allan Stewart.
Call Number
910.5
Publication Date
2024
Summary
This book celebrates and builds on Alan Clarke (1956-2021) and Allan Jepson's 2015 book Exploring Community Festivals and Events. It showcases how far the study of community festivals and events has come in the intervening years.
Format:
Electronic Resources
Relevance:
0.0330
by
Palazzo, Maria.
Call Number
658.827
Publication Date
2024
Summary
This insightful book explores contemporary consumer behaviour and marketing practices.
Format:
Electronic Resources
Relevance:
0.0598
45.
by
Hinson, Robert Ebo.
Call Number
658.8120967
Publication Date
2024
Summary
This book consists of seven chapters beginning with an overview detailing the importance of customer service matters to Africa's development and ending with a discussion of the future directions for enhanced customer service delivery in Africa.
Format:
Electronic Resources
Relevance:
0.9290
by
Selvamuthukumaran, M.
Call Number
664
Publication Date
2024
Summary
This book identifies and describes the proper protocols to recover valuable ingredients from waste, thereby creating wealth in society. It provides food industry personnel, scientists, food engineers, research scholars, and students with strategies for effective utilization of waste from various food processing industries.
Format:
Electronic Resources
Relevance:
0.0264
by
Mair, Judith, editor.
Call Number
658.456 INT
Publication Date
2024
Format:
Electronic Resources
Relevance:
49103.6523
by
Grabher, Barbara.
Call Number
394.2
Publication Date
2024
Summary
Innovative and the first of its kind, this informative and multidisciplinary book explores the socio-cultural significance inherent in event infrastructures.
Format:
Electronic Resources
Relevance:
1.3026