by
Uysal, Muzaffer.
Call Number
647.94068
Publication Date
2016
Format:
Electronic Resources
Relevance:
120276.5469
by
Uysal, Muzaffer.
Call Number
647.94
Publication Date
2018
Format:
Electronic Resources
Relevance:
1.6270
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by
Uysal, Muzaffer.
Call Number
647.94
Publication Date
2018
Summary
Quality-of-life in tourism and hospitality can be classified in three categories: (1) tourists/guests (2) employees of tourism/hospitality firms (3) tourist communities. This unique resource delivers the latest research findings within these areas to the forefront of knowledge application in tourism and hospitality settings.
Format:
Electronic Resources
Relevance:
1.6231
by
Modica, Patrizia.
Call Number
910.684
Publication Date
2017
Summary
As the tourism industry develops, it is vitally important issues such as sustainability, competitiveness, and stakeholder quality of life are fully understood. Focusing on the unique perspective of island destinations, this book outlines impacts on, and potential strategies for protecting, the natural environment, local economy, and local culture.
Format:
Electronic Resources
Relevance:
0.1132
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