por
Theodorou, Susie.
Signatura topográfica preferida
641.877 THE
Fecha de publicación
2009
Resumen
There is a huge range of coffee beans available, all with different flavours and qualities. This means that there is a coffee out there for everybody, and 'Coffee & Bites' aims to help you find it. 'Coffee & Bites' features a selection of delicious and easy-to-prepare recipes, both savoury and sweet, designed to complement the comforting and welcoming aroma of coffee.
Formato:
Libros
Relevancia:
67236.2422
por
Cuthbert, Pippa
Signatura topográfica preferida
ARC 641.8654 CUT
Fecha de publicación
2010
Resumen
"Everybody loves a cookie! Put the kettle on for a treat as this book brings cookie delight to every event, whether it's a chocolate cookie or a bar and oat treat for a lunch box. The book includes kids' cookies, coffee-time delights and cookies for celebrations. Icings and extras are also fully covered."--BOOK JACKET.
Formato:
Libros
Relevancia:
0.1066
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por
Clark, Pamela.
Signatura topográfica preferida
641.8654 MAC
Fecha de publicación
2011
Resumen
Recipes for delicious little squares and slices that can be eaten for morning or afternoon tea, as a lunchbox treat or as a heavenly after-dinner indulgence. Some of them are rich, luscious and decadent little mouthfuls (especially the ones made from chocolate and coffee, caramel and butterscotch and custard and cheesecake) some are more restrained (those made from oats and grains, and fruit and nut).
Formato:
Libros
Relevancia:
0.1021
Signatura topográfica preferida
641.815 WIL
Fecha de publicación
2009
Resumen
Nothing evokes the comforts of home better than freshly baked treats straight from the oven. Here you'll find recipes that both fit into your busy schedule and suit nearly every occasion, from quick desserts for weeknight suppers to fancy cakes for holiday tables.
Formato:
Libros
Relevancia:
0.0981
por
Spitler, Sue.
Signatura topográfica preferida
641.56314
Fecha de publicación
2007
Resumen
Recipes in this massive book draw on the latest diabetes recommendations and make the best use of the new lower-fat ingredients available today. Each recipe is accompanied by a nutritional analysis and the most current diabetes exchange information.
Formato:
Recursos electrónicos
Relevancia:
0.0811
por
Vogler, Pen, author.
Signatura topográfica preferida
641.5942 VOG
Fecha de publicación
2016
Resumen
CAKES, BAKING, ICING & SUGARCRAFT. Inspired by the novels and letters of Jane Austen, this collection of cakes, bakes and pastries is based on authentic recipes from the Regency era, which have been fully updated for modern-day cooks. In Jane Austen's day, tea and cakes were usually served after dinner, or to evening guests, but these rolls, buns, tarts, and biscuits will be equally welcome at breakfast, with mid-morning coffee, or for afternoon tea. Recipes featured in the book include: English Muffins, based on the muffins served with after-dinner tea in 'Pride and Prejudice'; Buttered Apple Tart as offered by Mr. Woodhouse to Miss Bates in 'Emma'; and Jumbles, inspired by the cookies enjoyed by Fanny in 'Mansfield Park'.
Formato:
Libros
Relevancia:
0.0772
por
Perry, Neil.
Signatura topográfica preferida
XX(308622.1)
Fecha de publicación
2012
Resumen
As Australia's best known chef, Neil Perry celebrates cooking at home, with recipes for long lunches.
Formato:
Recursos electrónicos
Relevancia:
0.0772
por
Zappala, Janet.
Signatura topográfica preferida
641.5945
Fecha de publicación
2010
Resumen
Presenting a fantastic selection of authentic recipes, this cookbook captures the robust flavors of real Italian cooking. Inspired by the expertise of the author's family, this compilation offers such favorites as Panzanella (Italian Bread Salad), Mama Mia Ziti, and Blue Crab Linguine in Marinara Sauce. Featuring traditional sweets such as Save-the-Day Sour-Cream Coffee Cake, Tiramisu, and Dad's Favorite Pignoli Cookies, this tempting array of mouthwatering masterpieces also provides tips on how to make these classic dishes more healthful without sacrificing flavor.
Formato:
Recursos electrónicos
Relevancia:
0.0737
por
Lonely Planet Publications (Firm)
Signatura topográfica preferida
641.3009 FOO
Fecha de publicación
2012
Resumen
The world is your oyster. Or hot dog. Or camembert. When we travel, it is often love at first bite. This book presents a lifetime of eating experiences that will lead you from one end of the globe to the other. Take your taste buds on a tour around the world and cook up you next great culinary adventure. Includes introductions by Mark Bittman and James Oseland, celebrity food-lover contributions, best places to find local dishes in cities great and small, cultural tips and how-to-eat etiquette, plus more than 50 recipes to cook back home.
Formato:
Letra normal
Relevancia:
0.0707
por
Harms, F. (Florian)
Signatura topográfica preferida
641.5956 HAR
Fecha de publicación
2007
Resumen
"This richly illustrated volume not only features nearly ninety recipes from many top chefs across the Islamic world, but also customs, traditions, historical background and culinary tales from eight countries: Morocco, Tunisia, Libya, Egypt, Dubai, Jordan, Syria and Lebanon. This diversity displays the richness of Middle Eastern cookery. Insights into everyday eating habits, the uses of spices and herbs, coffee houses, restaurants and bazaars, and the famous hospitality of Arabia make this book a pleasure, both for those who already love the Middle East and for those who are keen to know more. From the Arabic-European fusion cuisine of Dubai to bread baked in the sand of the Libyan desert, from Lebanon?s top TV chef to the favourite dishes of Moroccan housewives and from exclusive haute-cuisine recipes to hearty country fare, here is the entire, enticing range of Middle Eastern culinary culture."--Publisher website.
Formato:
Libros
Relevancia:
0.0707
por
Grossman, Anne Chotzinoff
Signatura topográfica preferida
ARC 641.5 GRO
Fecha de publicación
1997
Resumen
Celebrate the joys of Patrick O'Brian's Aubrey/Maturin series in this cookbook, full of the food and drink that so often complement Jack and Stephen's travels. In these pages, you will find a wealth of authentic early-nineteenth-century recipes for foods such as Burgoo, Ship's Biscuit, Skillygalee, Drowned Baby, Sea-Pie, Figgy-Dowdy, Soused Hog's Face, Solomongundy, Jam Roly-Poly, Portable Soup, and, of course, Spotted Dog. With this book you can create a feast with Sucking Pig and Christmas Pudding, recreate Clarissa Oakes's bridal dinner, or learn how Jack's steward Killick might have made coffee. Recipes are accompanied by relevant quotes from the series text as well as extensive historical notes on the origins of the dishes and their names. Also included are instructive sections on the preparing of roasts, puddings, and raised pies.
Formato:
Libros
Relevancia:
0.0707
por
Centeno, Josef.
Signatura topográfica preferida
641.5
Fecha de publicación
2017
Formato:
Recursos electrónicos
Relevancia:
0.0680
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