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1. 
Imagen de portada para Restaurant Financial Management : A Practical Approach.
2. 
Imagen de portada para Strategic Questions in Food and Beverage Management.
Strategic Questions in Food and Beverage Management.
3. 
Imagen de portada para Restaurant management [electronic resource] / V. K. Gupta.
Restaurant management [electronic resource] / V. K. Gupta.
4. 
Imagen de portada para Successful restaurant management : from vision to execution / Donald Wade.
5. 
Imagen de portada para Management of food and beverage operations / Jack D. Ninemeier.
Management of food and beverage operations / Jack D. Ninemeier.
6. 
Imagen de portada para Restaurant management and catering practice / by Ernest M. Goldsteen.
Restaurant management and catering practice / by Ernest M. Goldsteen.
7. 
Imagen de portada para The complete restaurant management guide / Robert T. Gordon and Mark H. Brezinski.
8. 
Imagen de portada para Restaurant operations management : principles and practices / Jack D. Ninemeier, David K. Hayes.
9. 
Imagen de portada para Hotel, lodging, restaurant and resort management : a service quality perspective / Percy K. Singh.
Hotel, lodging, restaurant and resort management : a service quality perspective / Percy K. Singh.
10. 
Imagen de portada para The gourmet's host : the role of classic cuisine and service in restaurant management.
The gourmet's host : the role of classic cuisine and service in restaurant management.
11. 
Imagen de portada para Restaurant manual : a complete account of the industry for all studying management as a career / by A.W. Donnell.
Restaurant manual : a complete account of the industry for all studying management as a career / by A.W. Donnell.
12. 
Imagen de portada para The secrets to restaurant management and staff training : the missing pieces to a highly successful restaurant operation / by Christine J. Lueders.
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Gabriel, Vincent.
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Ninemeier, Jack D.
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Brodner, Joseph
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Carlson, Howard M.
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Egerton-Thomas, Christopher.
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